From Business: Flames features an all you can eat experience including hot savory traditional Brazilian dishes, plus a signature Gourmet Salad Bar, followed by a large variety of tasteful…

"Ribs done to perfection over a real charcoal fire. Some real competition for the Chinese and pizza take out places. This is a real meal that is hard to beat."

From Business: Churrascaria Plataforma is a Rodizio style restaurant. Rodizio is a method of serving meat that originated in the south of Brazil in the early 1800's. The concept is to serve a…

From Business: Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what’s next at every turn. Founded in Southern Brazil in 1979, Fogo elevates…

From Business: What sets Emporium Brasil aside from others restaurants is definitely our food. This may seem obvious, but it is based on our customer feedback. On top of that, many people…

From Business: Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what’s next at every turn. Founded in Southern Brazil in 1979, Fogo elevates…

From Business: With its narrow yet spacious dining room, exposed brick walls, and banquette seating, Berimbau, a new addition to New York's Brazilian restaurant scene, boasts an antiquated…

From Business: Texas de Brazil, is a Brazilian steakhouse, or churrascaria, that features endless servings of flame-grilled beef, lamb, pork, chicken, and Brazilian sausage as well as an…

From Business: We are Brooklyn's most popular latin restaurant serving the foods and drinks of Colombia and Latin America. Open till 1 AM Fridays and Saturdays and serving Brunch Saturday and…

From Business: Portuguese cuisine is a prime example of the Mediterranean diet. It uses many common ingredients such as olive oil, tomatoes, onion, garlic and wine. Portuguese dishes are made…

From Business: Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what’s next at every turn. Founded in Southern Brazil in 1979, Fogo elevates…

From Business: Welcome to TAP, where we bring the vibrant flavors of Brazil to the heart of the Upper West Side in NYC! TAP is more than just a name; it promises delicious, 100% gluten-free…

From Business: Welcome to Brazilian Spices. We offer healthy & fresh Brazilian cuisine. That means we use only the finest and fresh ingredients. We pride ourself in the freshness of our food…

From Business: Brazeiro Churrascaria is the prime destination for an unique dining experience. Brazeiro is a traditional Brazilian steakhouse focused on great service, delicious food, live…

"Located in Alphabet City just steps from Tompkins Square Park, this restaurant is a delightful fushion of Latin cuisine. The guacasalsa and white sangria are not to be missed."

From Business: We dry age our steaks 28 to 35 days, hand made pastas, and purchase the highest quality ingredients.