General Info

Mezze Bistro + Bar serves contemporary American cuisine highlighting the best of the season in support of independent farmers and artisan producers using sustainable practices. The food is handcrafted by Chef Nicholas Moulton and his team; they take great care to source local and seasonal ingredients including farm-fresh produce, meats and cheeses. Menu items are paired alongside seasonal and small-production wines, small-batch microbrews and local spirits. Located on three beautiful acres at 777 Cold Spring Road (Route 7) in Williamstown, MA. All major credit cards are accepted. Co-owned and founded by Nancy Thomas and Bo Peabody, Mezze Restaurant Group is comprised of Mezze Bistro + Bar in Williamstown and Mezze Catering + Events, which provides full-service event planning. Mezze Restaurant Group is a member of Berkshire Grown and Slow Food.Mezze Bistro + Bar serves contemporary American cuisine highlighting the best of the season in support of independent farmers and artisan producers using sustainable practices. The food is handcrafted by Chef Nicholas Moulton and his team; they take great care to source local and seasonal ingredients including farm-fresh produce, meats and cheeses. Menu items are paired alongside seasonal and small-production wines, small-batch microbrews and local spirits. Located on three beautiful acres at 777 Cold Spring Road (Route 7) in Williamstown, MA. All major credit cards are accepted. Co-owned and founded by Nancy Thomas and Bo Peabody, Mezze Restaurant Group is comprised of Mezze Bistro + Bar in Williamstown and Mezze Catering + Events, which provides full-service event planning. Mezze Restaurant Group is a member of Berkshire Grown and Slow Food.