"Why, oh why do people like this place? Last I went with a group of friends, we had to wait in the freezing cold outside for over 2 hours, and that's for a group of 4! The decor…"

"I don't like the food in this restaurant. It's expensive and food don't taste good. I will never return to this restaurant. They're just rip you off."

From Business: Crab House is well-known for its world famous â??Killer Crab®â?? 2lb+ Dungeness Crab roasted in a secret garlic sauce served on a sizzling iron skillet. Other menu favorites…

From Business: Thang Long, the first An family restaurant, opened in 1971 when Diana An bought a 20-seater diner in the Sunset District of San Francisco. An, a Vietnamese immigrant of royal…

From Business: About Pacific Catch Pacific Catch is a WestCoast Fish House dedicated to delivering high quality sustainable seafood with a unique perspective. The menu explores styles and…

"I was quite happy with the restaurant, although I had to wait about 30 minutes for the table. Well worth the wait. The food was wonderful, and the service was as well. The…"

From Business: Since 1925, the Alioto family has owned and operated the celebrated Alioto s #8 restaurant located in San Francisco s world-renowned Fisherman s Wharf. Three generations of…

"Best seafood for lunch in the city. bar none. Order their wasabi bowls (i like the poke'), for a taste that'll blow your mind."