Wholesale Meat in Mission, KS
1. Broadway Butcher Shop
3828 Broadway Blvd, Kansas City, MO 64111
From Business: Broadway Butcher Shop is committed to supplying nothing but the highest level of customer service and top quality product. We don't just sell the product; we sell the knowledge…
2. Mies Wholesale Meats
1101 S 5th St, Kansas City, KS 66105
3. Hp Steak Co.
1101 S 5th St, Kansas City, KS 66105
From Business: Choice, Quality Beef, Pork, & Poultry, that you would find at your 5star restaurants delivered fresh to your door!
4. Harvest Meat Company Inc
1301 Argentine Blvd, Kansas City, KS 66105
5. Fritz's Superior Sausage
10326 State Line Rd, Leawood, KS 66206
From Business: KC'S oldest smokehouse. Usda inspected.
6. Mies Wholesale Meats
1330 Jasper St, Kansas City, MO 64116
7. KC Sausage LLC dba Caldarello Sausage
11724 Manor Rd, Leawood, KS 66211
8. Scavuzzo's Inc
6550 Kansas Ave, Kansas City, KS 66111
9. Arrowhead Specialty Meats
404 E 13th Ave, Kansas City, MO 64116
10. Fritz's Smoked Meats & Superior Sausages
10326 State Line Rd, Leawood, KS 66206
11. Kansas City Steak Distribution Center
5140 Kansas Ave, Kansas City, KS 66106
12. Boyle's Famous Steaks
1638 Saint Louis Ave, Kansas City, MO 64101
From Business: Located in Kansas City, Boyle's Famous Corned Beef offers a variety of beef products. It sells raw corned beef and cooked and smoked items. The company s product list features…
13. Armour Ekrich Meats
10540 Marty St, Overland Park, KS 66212
15. L & C Meat Inc
1136 S Vista Ave, Independence, MO 64056
16. Farmland Foods Inc
7501 NW Tiffany Springs Pkwy, Kansas City, MO 64153
17. U.S. Premium Beef
12200 N Ambassador Dr, Kansas City, MO 64163
From Business: Formed in 1996, U.S. Premium Beef is a marketing company that offers United States beef producers an opportunity to retain ownership of the beef they produce from the ranch to…
18. Premier Proteins
19. Kurzweil's Country Meats
2817 Cantrell Rd, Harrisonville, MO 64701
21. Paradise Locker Meats Inc
405 W Birch St, Trimble, MO 64492
"I love the flavor the the meat we had processed there as well as the packaging. It was done in such a way that we could see what we were getting out of the freezer and there…"
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