Appetizers

• Antipasto Platter$10.00
  chef’s choice of cured meats, cheeses, and assorted goodies

Entrees

• Cracklin’ Fried Chicken$13.00
  green onion drop biscuit, southern slaw, siriracha honey drizzle

• Mema’s Pasta$16.00
  pork ribs, meatballs, italian sausage, slow cooked in marinara sauce

• 16oz Center Cut Ribeye$20.00
  red potato mash, seasonal vegetable, housemade steak sauce

• Spaghetti & Meatballs$13.00
  homemade meatballs in housemade marinara sauce

• Crab Cakes$16.00
  fried corn, seasonal vegetable, roasted garlic aioli

• House Ground Dinner Burger$11.00
  brioche bun, lettuce, tomato, onion, pickle, american cheese, french fries

• Vegetarian Plate$10.00
  chef’s choice of three vegetarian selections

• Grilled Salmon$15.00
  creamy nora grits, seasonal vegetable, roasted tomato and bacon vinaigrette

• Baby Back RibsHalf: $12.00Full: $21.00
  sweet potato mash, stewed collards, sweet & smokey housemade bbq sauce

• Seafood Platter$20.00
  fried corn, creamy nora mill grits, ask for today’s selection of seafood

Desserts

• House Baked Goods