- Bruschetta TrioItalian bread served with three different toppings: Caponata, portobello mushrooms & spinach, and caprese
- Pastel (Brazilian Empanada)Deep-fried thin dough filled with provolone cheese. Served with homemade malagueta pepper jelly
- Charcuterie & Cheese BoardSalami, prosciutto, sopressata, nuts, grapes, fig sauce, olives, cheeses
- Seafood SaladShrimp, scallops, calamari, olive oil, cilantro, onions, lemon juice
- Salmon Tartare*Fresh salmon tartare with Guacamole
- Crab on the ShellTraditional Brazilian crab on a shell, with fresh herbs, coconut milk, dendê oil
- Sliders*Certified Angus beef top sirloin patties, fresh spinach, garlic lemon aioli, and onion strings. Served with parmesan truffle fries
- Chima Burger*The perfect mix of certified Angus beef top sirloin and beef ribs, topped with cheddar cheese and special sauce. Served with Parmesan truffle fries
- Caesar SaladRomaine lettuce, anchovies, croutons, shaved parmesan cheese and homemade Caesar dressing. You can add a protein choice: Aji Chicken, Flank steak*, or Salmon*
- Crunchy Cheese Tapioca CubesServed with apple pepper jelly
- Goat Cheese LollipopsCreamy goat cheese with bacon and chives
- Beef Carpaccio Bites*Sliced French bread topped with thinly raw beef, shaved parmesan cheese, capers, and mustard dressing
- Aji Chicken Skewers with PineappleServed with aji sauce
- Top Sirloin (Picanha) Skewer w/ Jalapeno*Served with chimichurri sauce
- Fries
- Parmesan Truffle Fries
- Black Angus Picanha - Angus Beef Top SirloinOur Signature Cut! Picanha is a prime cut of the top Sirloin, and our Gauchos grill it to perfection
- Black Angus Picanha with Garlic
- Black Angus Picanha with Chimichurri And Jalapenos
- Filet Mignon
- New York Strip
- Cajun Ribeye
- Filet Wrapped in Bacon
- Flank Steak
- New Zealand Leg of Lamb
- New Zealand Lamb Chops
- Beef Ribs
- Aji Boneless Chicken
- Chicken Drumsticks
- Sausage
- Vegetable Skewer
- Grilled Pineapple
- We offer over 40 items in our gourmet salad bar - some items listed below
- Frisee Salad w/ Peaches
- Kale Sweet Potato Salad
- Arugula Salad
- Waldorf Salad
- Seafood Salad
- Spinach Portobello Mushroom Salad
- Potato Chicken Salad
- Black Quinoa Salad
- Endives Salad
- Caesar Salad
- Endives with Bleu Cheese & Walnuts
- Roasted Red Pepeer
- Eggplant Salad
- Asparagus
- Romaine Lettuce
- Gorgonzola Mousse
- Creamy Vegetable Soup
- White Rice
- Brown Rice with Vegetables
- Black Beans with Pork
- Mortadella
- Prosciutto di Parma
- Capocollo
- Sopressata
- Smoked Salmon*
- Beef Carpaccio
- Variety of Cheeses
- Homemade SaucesBarbecue Sauce-Hot Beans Sauce Chimichurri, Brazilian Vinaigrette & Mint Jelly
- Dressings and SaucesHorseradish, Malagueta Pepper, Blue Cheese Dressing, Ranch Dressing, Thousand Island, Balsamic Vinegar, Red Wine Vinegar, Balsamic, Vinaigrette dressing, Chima Dressing and Olive Oil
- Additional ItemsFarofa (Toasted Yucca Flour), French Bread, Garlic Butter, Tabouleh
- Tropical Coconut DelightDelicious, sweet and soft coconut bar (Brazilian cocada) topped with creamy caramel sauce, grilled pineapple with cinnamon & topped with Haagen-Dazs vanilla ice cream. Nuts
- Chocolate Coconut Lava CakeChocolate cake filled with coconut ganache. Served with Haagen-Dazs vanilla ice cream. It Contains nuts
- Brazilian SundaeHaagen-Dazs vanilla ice cream, homemade chocolate sauce, dulce de leche, caramelized cashew nuts, and sprinkles. Contain nuts
- Crème BrûléeClassic creme brulee crowned with a Passion Fruit caramel
- Cream Caralmel - PudimClassic Brazilian flan
- Papaya CreamFresh papaya fruit blended with vanilla ice cream and served with Cassis liqueur
- Apple StrudelWarm apple tart served with cinnamon ice cream and caramel sauce
- CheesecakeNY style cheesecake served with fresh berries
- Cheese Bread
- Turkey Spreadcontains mayo
- Picanha* (Certified Angus Beef Top Sirloin)
- Baby Top Sirloin * (Certified Angus Beef Top Sirloin)
- Filet Mignon*
- Filet Wrapped in Bacon*
- Flank Steak*
- Ribeye*
- Beef Ribs
- Salmon*
- White Rice
- Brown Rice with Vegetables
- Potato Chicken Salad
- Waldorf Salad
- Eggplant Salad
- Arugula
- Kale & Sweet Potato Salad
- Frisee Salad with Peaches and Pomegranate
- Romaine Lettuce
- Gorgonzola Mousse
- Asparagus
- Artichokes
- Broccoli
- Sopressata
- Prosciutto
- Capocollo
- Creamy Vegetable Soup
- Assorted Cheeses
- Cantaloupe
- Tomatoes
- Fresh Mozzarella
- Toasted Yucca Flour (Farofa)
- Endive with Bleu Cheese & Walnuts
- Beets
- Roasted Red Peppers
- Seafood Salad
- Black Quinoa with Edamame
- Beef Carpaccio*
- Smoked Salmon*
- Spring Salad
- Mint Jelly
- Extra Virgin Olive Oil
- Bleu Cheese
- Chimichurri
- Garlic Butter
- Horseradish
- Cream Caramel (Pudim)
- Brazilian Trio
- Papaya Cream
- Vanilla Bean Ice Cream
- Creamy Mashed Potato