General Info

We are an organic bakery, pizza shop, and bar, offering naturally leavened dough using regional and sustainably grown grains. We bake our breads and pastries fresh daily after a long, slow overnight cold fermentation to develop flavor and improve nutrition. We serve organic espresso by Canyon Coffee and our own fermented kombucha.We are an organic bakery, pizza shop, and bar, offering naturally leavened dough using regional and sustainably grown grains. We bake our breads and pastries fresh daily after a long, slow overnight cold fermentation to develop flavor and improve nutrition. We serve organic espresso by Canyon Coffee and our own fermented kombucha.