General Info

Compton's Kitchen has been serving up delicious southern cooking in the Midlands of SC since 1977. We have the largest breakfast menu in town and take pride in preparing each one per the customer's requests. Our "Meat n' Three" lunch selections change daily and include such favorites as Fried Chicken, Country Style Steak, Fried Catfish, Chicken & Dumplings, Broccoli Casserole, Macaroni & Cheese, Fresh Collard Greens, Sweet Potato Souffle and many others. Our weekly menu can be found on our website. In addition, we also offer delicious salads & hand-pattied, cooked to order 1/3 lb. burgers. Most veggies on our menu are prepared from fresh ingredients from our own SC State Farmers Market.Compton's Kitchen has been serving up delicious southern cooking in the Midlands of SC since 1977. We have the largest breakfast menu in town and take pride in preparing each one per the customer's requests. Our "Meat n' Three" lunch selections change daily and include such favorites as Fried Chicken, Country Style Steak, Fried Catfish, Chicken & Dumplings, Broccoli Casserole, Macaroni & Cheese, Fresh Collard Greens, Sweet Potato Souffle and many others. Our weekly menu can be found on our website. In addition, we also offer delicious salads & hand-pattied, cooked to order 1/3 lb. burgers. Most veggies on our menu are prepared from fresh ingredients from our own SC State Farmers Market.