General Info

Deer processing smoked products only (Bologna, Snack Sticks, Hotdogs and Jerky). We keep all meats separate to the best of our ability. The meat you bring is the meat that you take home. You are responsible for the cleanliness of your meat. We do not offer skinning or carcass deboning. We do accept quarters for deboning. The hours are for deer processing only. This year's hours being October 24, 2025 through February 20, 2026. Other Hours are available through appointment only. Please call us at 717-762-0032!