Popular Categories
State Directory
Find People
Sign In
Join
Popular Categories
State DirectoryLa Tour Restaurant & Bar
Photos and Videos
La Tour Restaurant, where the chefs eat.
- HoursOPEN NOW
- Regular Hours:
Mon - Sun - Phone:
Main - 970-476-4403
- Address:
- 122 E Meadow Dr Vail, CO 81657
- Email:
- Link:
- Categories
- American Restaurants, Bar & Grills, Bars, Caterers, Continental Restaurants, Fine Dining Restaurants, French Restaurants, Restaurants, Seafood Restaurants, Take Out Restaurants, Taverns
- Payment Options
- Price Range
- $$$$
- Location
- Village Center Shops
- Other Information
Cuisines: Take Out, Caterers, French, American, Bar & Grills, Continental, Seafood, European, Fine Dining
General Info
For decades, La Tour has been one of Vail's most popular spots for food, wine and cocktails that are fit for foodies and delivered with polished service and hospitality.
Contact Info
Reviews
10/09/10
I am a professional chef that's completely enamored with France (I've taken multiple trips and even lived and worked in Paris for a year), gastronomy, and all things "foodie." I'd just like to express how the amazing meal I enjoyed at La Tour on my trip to Vail in November 2008 is one I will never forget. It was a lobster reduction with seasonal vegetables, mashed potatoes, and more, complemented by a succulent wine and completed by the creme brulee--it still lingers on my tongue and holds the place as the best meal I've ever eaten in my life. I asked the executive chef for the recipe so that I could attempt to recreate and re-live the experience at home but was not allowed the ingredient list, much to my disappointment. I will most certainly visit this restaurant again the next time I'm in Vail. Magnifique!
10/09/10
I am a professional chef that's completely enamored with France (I've taken multiple trips and even lived and worked in Paris for a year), gastronomy, and all things "foodie." I'd just like to express how the amazing meal I enjoyed at La Tour on my trip to Vail in November 2008 is one I will never forget. It was a lobster reduction with seasonal vegetables, mashed potatoes, and more, complemented by a succulent wine and completed by the creme brulee--it still lingers on my tongue and holds the place as the best meal I've ever eaten in my life. I asked the executive chef for the recipe so that I could attempt to recreate and re-live the experience at home but was not allowed the ingredient list, much to my disappointment. I will most certainly visit this restaurant again the next time I'm in Vail. Magnifique!