- Quesadillas, Cheese Only$8.95
- Beer Battered Buffalo Shrimp$14.95Beer battered shrimp fried and tossed in spicy buffalo sauce
- Chicken Soup with NoodleBowl: $5.00Cup: $4.00
- Chicken Soup with RiceBowl: $5.00Cup: $4.00
- Side Choice: Fresh Seafood Broiled, Salmon, Sea Scallops, Tuna Steak, Filet of Sole. Sauce Choice: Buffalo Sauce, Garlic & Oil, Lemon & Oil, Olive Oil, Salsa
- Large Caesar Salad with Sirloin Steak$23.95Crisp romaine lettuce, croutons tossed in a delicious caesar dressing. Sprinkled with romano grated cheese
- Large Caesar Salad with Broiled Salmon$20.95Crisp romaine lettuce, croutons tossed in a delicious caesar dressing. Sprinkled with romano grated cheese
- "Broiled to perfection every time" all of the main event's steaks are certified USDA black Angus, served with a salad and a side dish of your choice
- Peppercorn Steak12 Oz.: $22.9516 Oz.: $27.95Tender NY strip steak, marinated and broiled to your taste, then covered with our Chef's peppercorn sauce made with brandy, minced onion and light cream
- The New Yorker12 Oz.: $22.9516 Oz.: $26.95A marinated tender NY strip steak broiled to your taste
- The Champion Fra Diavolo$37.00"In the seafood division" . 6 Ounces Brazilian lobster tail, scallops, clams, shrimps, calamari and mussels over linguine
- Grilled Octopus Salad$25.00With fresh jumbo lump crabmeat over mesculine salad with capers and drizzled with lemon olive oil