Ledo Pizza

LEDO Pizza is the best if you are looking for a thin crust pizza. Dough is made fresh every 2 hrs and is a pastry dough and sauce is made from scratch in house. Their house dressing if excellent and service has always been superb. Can't go wrong with the prices either as a large has 30 pieces so is quite a bargain and if there's any left over it makes a great breakfast cold or hot.

After getting a flyer and coupon in the mail advertising Lido Pizza's New and Delicious Calamari Entree I decided to give them a try.
This was a huge disappointment.
I took a close friend with me and we Ordered the following
the Calamari Entree as well as a Meat Lovers Pizza and a Italian Salad.
The Calamari was Inedible. It came in one Huge Clump that looked like a Dark Brown fried dough Ball when I took a fork and tore it apart it was completely Raw and cold inside.
The Pizza was almost as bad the center of the crust was not cooked. The Salad was the only thing that even resembled what it was supposed to be although by this time we were disgusted and took the entire meal to the counter to show it to the manager/Owner. I showed her the Calamari and her response was and I quote ?I don?t know what fish is supposed to look like? I promptly told her ?Well it sure as hell isn?t supposed to look like this? I demanded a refund for the meal which she gave and we left.
I have also written to the Headquarters and explained this in hopes they will to a little better job in the future of training their Franchise owners and cooks .
They have certainly lost my future business and I will certainly be happy to tell my experience to anyone I know that?s considering eating there.
E.M
Carrollwood, Fl.

Okay, so its a square pizza, get over it! This pie will keep you coming back -- thin crust, GREAT flavor, provolone cheese (not Mozzerella) for a unique taste. Originally from MD, I grew up on this pizza. Hands down the best ever! I go no where else -- and my family eats plenty of pizza. Give it a try, it WON'T disappoint!

Cheers