General Info

A quaint, intimate restaurant, tucked away in the heart of the Mews in Stockbridge, Massachusetts. Reopened under new ownership, with a new Chef, in Spring 2022. Once Upon a Table builds our menu based on the seasonal ingredients that are available from our local suppliers. This means our menu changes often, and we only prepare a select number of dishes each day.A quaint, intimate restaurant, tucked away in the heart of the Mews in Stockbridge, Massachusetts. Reopened under new ownership, with a new Chef, in Spring 2022. Once Upon a Table builds our menu based on the seasonal ingredients that are available from our local suppliers. This means our menu changes often, and we only prepare a select number of dishes each day.