Reggiano's Brick Oven Pizza & Cafe
Photos and Videos
- HoursOPEN NOW
- Regular Hours:
Mon - Sun - Phone:
Main - 718-966-6610
- Address:
- 7339 Amboy Rd Staten Island, NY 10307
- Link:
- Categories
- Pizza, Italian Restaurants, Restaurants
- Payment Options
- Price Range
- $
- Neighborhoods
- Tottenville, South Shore
- Other Information
Parking: Lot, Free
Wheelchair Accessible: Yes
Cuisines: Pizza, Italian, Continental, European
Alcohol: Wine, Beer
Contact Info
Reviews
10/02/13
Great food fabulous service a must try our favorite casual restaurant
01/24/13
Good food - old school cooking! A real find! I wish Reggianos all the best!
12/29/12
Great service. Great food. I grew up in New York's little Italy, and the pizza is comparable to Lombardi's on Spring Street. Except, the price is right at Reggiano's. The main courses are prepared perfectly.
12/29/12
Great service. Great food. I grew up in New York's little Italy, and the pizza is comparable to Lombardi's on Spring Street. Except, the price is right at Reggiano's. The main courses are prepared perfectly.
12/05/12
Love this Pizzaria and everyone who works in it. Every time I walked in from the moment they opened their doors I was welcomed with smiles. Very family oriented. Great people, great set-up and great food! Try the buffalo chicken dinner.. It's not on the menu but they will make it special :)
09/22/12
Ordered a magarita pie and it tasted like they topped the pizza with a coating of beach sand! Every bite felt like I was crunching on particles of sand! Disgusting!
09/07/12
Clam Pie is comparable to Lee's tavern's.. Absolutely delicious! Finally an awesome pizzeria in this neck of the woods! Can't wait to go back!
08/26/12
Thank god a new pizza place opened in tottenville!! This place is phenomenal!! Everything i had was delicous. Try the clam pie It rocks.
08/26/12
Just ate there and was very impressed at the service we received .The antipast was superb followed by a crispy margarita pie.As for the crispy calamari it was complimented by a delicious hot sauce .my compliments to the chef it was definitely worth the ride from bklyn .Will be back soon
08/18/12
Just opened a few days ago. The pizza was outstanding. The best I have tasted in a long time.
08/18/12
OMG!! service is absolutely terrible!!! I get that it was opening night but come on guys get it together. Took 4 people to clean off a table and reset it but did i mention that process took 20 minutes. Waiters did a lot of talking and socializing to people that were strolling in which I feel kept them away from there customers especially the bald guy with the beard. If you get him you better get comfortable cause he'll have you in there all night. Food wasn't that great either, pizza was good but dough lacked salt as well as much of the food. Save your money on the fried calamari cause they lacked flavor too. Been waiting a while for this Pizzeria to open up but after tonight,,, its going to be a while if I ever back.