Went there on 5/24/21 after being on a wild hunt for a butcher in the Poconos that was open on Monday's.

The two gentleman were very helpful and despite my many questions they made sure I was getting the right cut of meat and that I knew how to treat it. Their meat made for the BEST filet Mignon shish kebabs I have EVER eaten.

They also make artisanal charcuterie from what I could see, and had some super special thick cut bacon that a previous customer was raving about, who was also picking up a special ground meat order he requested to be made with specific cuts of meat.

They are the REAL DEAL!!!