- Stuffed Mushrooms$9.00filled with parmesan and mushrooms
- Warm Spinach$9.00with crostinis
- German Sausage Plate$11.00served over warm german potato salad
- Open Faced Meatballs$11.00served over house made bread, with marinara and mozzarella
- Beer Cheese Dip$11.00with housemade pretzels and apples
- Crispy Provolone$9.00apricots, thyme, balsamic reduction
- Daily Soup$6.00please ask your server
- Add chicken to any salad +$3
- Kale Caesar Salad$10.00crispy kale, rich caesar dressing, anchovies, parmesan
- The Beast Salad$11.00bacon, egg, apples, spinach, toasted almonds,bacon apple cider vinaigrette
- Vermont Green Salad$8.00local greens, roasted peppers, cheddar cheese,maple vinaigrette
- Grilled Pork Loin$18.00roasted red potatoes, baked beans
- Pan Seared Cod$19.00breaded with seasoned panko, served in broth with bacon and brussel sprouts
- Venison Chili$14.00venison & bean chili, with sour cream & cheddar
- Vermont Macaroni & Cheese$13.00white & yellow cheddars, swiss, & parmesan cheese
- Mustard Marinated swordfish$21.00served in fish stock with roasted red potatoes and brussel sprouts
- Thick cut Eggplant Parmesan$15.00fresh penne, house marinara & mozzarella
- Lamb Pasticio$17.00penne, lamb bolognese, parmesan crema
- Vermont Inn Calzone$15.00chicken, broccoli, mozzarella,
- House Ground Burger$13.00with lettuce, tomato, onion, coleslaw
- Fisherman Stew$23.00lobster tails, kielbasa, potatoes, onion, garlic in old bay broth
- Vermont Inn Meatloaf$16.00made with house ground chuck, carrots, garlic, onions, mushrooms, served with mashed potatoes
- Boneless NY Sirloin$23.0012 oz sirloin with mashed potatoes, and brussel sprouts
- Turkey Pot Pie$16.00turkey, potatoes, carrots, brussel sprouts in a creamy sauce topped with pie crust
- Mashed Potato$5.00
- German Potato Salad$5.00
- Roasted Red Potato$5.00
- Creamed Spinach$5.00
- Sauteed Brussels Sprouts$5.00
- Vermont Baked Beans$5.00