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Details

Sugar 2.0 ~ The future of sugar!

General Info

At FOODS 2.0, we focus on enhancing food products you use every day. We make our clean label foods using just a few main natural, non-gmo ingredients, no byproducts, or fillers, and a mission to reduced sugar and salt. The result is products that are healthy, straightforward and simply extraordinary. Every member of the Foods 2.0 team cares about health, the environment, and making our simple, healthy food choices available to everyone. SUGAR 2.0 was born long before the lab. It started with one father's desire to lower his kid's sugar intake with a solution they will actually love. Fortunately, this dad was also a food product developer. After months of trials (with his kids as official taste testers) and nearly two years to perfect, he found the ideal combination: a non-gmo REAL cane sugar product with half the sugar, a third less calories and the same taste and texture as pure sugar. Finally, something got his kids seal of approval! His breakthrough, SUGAR 2.0, is a blend of sugar and FiberSucre, proprietary blend of natural, non-gmo-soluble prebiotic dietary fiber that blends perfectly with real sugar for a great taste and mouth feel. FiberSucre; not only cuts sugar content in half, but enhances its nutritional value with fiber. SUGAR 2.0 contains no artificial ingredients or high-intensity sweeteners, so it doesn’t have the bitterness and chemical aftertaste of synthetic sweeteners. It can even be used in recipes exactly like regular sugar. Dad had just one word for it... EUREKA!

HoursOPEN NOW
Regular Hours:
Mon - Fri

Contact Info

Phones:

Main - 951-394-8477

Fax - 951-394-8227

ExtraTollFree - 888-813-8174

Address:
1111 Citrus St Ste 4 Riverside, CA 92507
Email:

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Categories
Wholesale Dry Goods, Food Processing & Manufacturing
Services / Products
Sugar 2.0 Original Sugar 2.0 + Probiotics.
Payment Options
amex, discover
Brands
Sugar 2.0, Sugar 2.0 + Probiotics
Location
http://www.sugar2pt0.com/where-to-buy/
Amenities
http://www.sugar2pt0.com/sugarshop/
Associations
Safe Quality Foods (SQF LEVEL 3) 2000 Certified (Comprehensive Food Safety and Quality Management System) Good Manufacturing Practices (GMP) Program Hazard Analysis Critical Control Point (HACCP) Program Orthodox Union Kosher Program Non-Genetically Modified Program Food Safety Crisis Management Program Food Defense Program Recall Program Food Allergen Program Environmental Sampling Program Pest Control Program Employee Training Program MADE IN USA
Data provided by one or more of the following: Thryv, Data Axle, Yext.