General Info

Sook Pastry is a French bakery / pastry shop that opened in the Historic District of Ridgewood, NJ on March 15, 2011, by 3 Alumni of the Legendary Payard Patisserie of the Upper East-Side. Our new Sook Gourmet Chocolates Ganache, Truffle, Praline, Fragonard, Givrette, Mendiant, Rocher and Muscadine are made exclusively with the finest Valrhona™ Chocolates.Sook Pastry is a French bakery / pastry shop that opened in the Historic District of Ridgewood, NJ on March 15, 2011, by 3 Alumni of the Legendary Payard Patisserie of the Upper East-Side. Our new Sook Gourmet Chocolates Ganache, Truffle, Praline, Fragonard, Givrette, Mendiant, Rocher and Muscadine are made exclusively with the finest Valrhona™ Chocolates.