General Info

Since 1987, Vinnie’s Steak House and Tavern has been the premiere destination for fine dining in the Triangle. Independently owned and operated, Vinnie’s proudly serves Certified Angus Beef in a variety of cuts and sizes, featuring Prime New York Strips, Dry-aged Ribeyes and a Bone-In Filet Mignon. Vinnie’s offers fresh, local seafood, classic Italian fare, Farmer’s Market vegetables, and homemade desserts. Vinnie’s also has an extensive Wine List, premium bourbons and single malt scotches, a unique cocktail menu and a creatively curated Beer List including local NC beers to ensure a libation to suit every palate.Since 1987, Vinnie’s Steak House and Tavern has been the premiere destination for fine dining in the Triangle. Independently owned and operated, Vinnie’s proudly serves Certified Angus Beef in a variety of cuts and sizes, featuring Prime New York Strips, Dry-aged Ribeyes and a Bone-In Filet Mignon. Vinnie’s offers fresh, local seafood, classic Italian fare, Farmer’s Market vegetables, and homemade desserts. Vinnie’s also has an extensive Wine List, premium bourbons and single malt scotches, a unique cocktail menu and a creatively curated Beer List including local NC beers to ensure a libation to suit every palate.