- $12. A Sampling of our current collective wine club releases - Ask your Server About club perks
- 51 Weeks - 2016 Lonesome Springs (Marsanne / Viognier)
- Welsh Family Wines - 2015 Blaufrankisch
- Laelaps - 2014 Cabernet Sauvignon
- Tap Flight$10.00Our wines on tap system allows us to bring you artisan wines from great producers at a wonderfully reduced cost. Enjoy 3 tastes of wine from collective members and some of our favorite local winemakers
- Don't like surprises? Take control of the style of this flight for +$10 extra
- Surprise Flight$15.00An ever-changing flight of 3 half glasses selected by our fabulous bar staff!
- $15.This line-up of delicious small production pinot Noirs made right here at the collective
- Vincent Wine Company 2015 Ribbon Ridge
- Ore Winery 2014 Dundee Hills
- Stedt 2015 "Julon Vineyard"
- $15. Wines by Collective founders and Division Winemaking Company winemakers Kate Norris & Tom Monroe
- Division-Villages 2016 "L'Isle Vert" Chenin Blanc
- Division 2015 Chardonnay "Deux"
- Division 2015 Pinot Noir "UN"
- Castelvetrano Olives$5.00applewood smoked olive oil
- Marcona Almonds$5.00sea salt & rosemary
- Little T Baguette$5.00arbequina olive oil & Jacobsen sea salt
- Deviled Egg Flight$7.00smoked trout, beets, mama lil's peppers & crispy prosciutto
- Freshly Baked Gougeres$7.00aged white cheddar, garlic & thyme
- Popcorn$7.00arbequina olive oil, pecorino & chives
- Pickles$8.00seasonal vegetables & fruits from our farmers
- Cultured Board$15.00cheeses curated by The Cheese Bar
- Cured Board$15.00housemade charcuterie & PDX salamis
- Cultured & Cured Board$28.00cheeses & charcuterie
- Apricot & Ricotta Toast$12.00focaccia toast, smoked honey, basil & 30 year balsamic
- Spiced Lamb Meatballs$15.00cucumber, mint, labneh & za'atar garlic toast
- Tomato & Cucumber Salad$12.00olives, feta, garlic bread croutons & pepperoncini aioli
- Kale Salad$12.00shaved beets, currants, pepitas, pickled red onion & sheep feta
- Farro Salad$12.00apricot, pickled cherries, green beans, almonds, Stilton & rosemary vinaigrette
- Roasted Carrots$13.00basil vinaigrette, savory sunflower & chia granola & whipped goat cheese
- Lil' Eggplant$13.00whipped tahini, haricots verts, sungold tomatoes, green coriander, chickpeas & mint
- Torchio Pasta$19.00zucchini spirals, basil & pistachio pesto, our ricotta, tomatoes & pecorino-pistachio crumble
- Lettuce Wraps$21.00beef brisket, rice, chile mayo, daikon-carrot kimchi & accoutrements
- Maple Braised Bacon$23.00sweet corn risotto, pickled cherries, pistachio & tarragon
- Half-Baked Chocolate Chip Cookie$11.00our sweet cream ice cream, caramel & Jacobsen sea salt
- Frozen Lemon Mousse$8.00salted honey grahams, vanilla meringue & Hood strawberry coulis