Appetizers

• Oysters Rockefeller$7.95

• Gulf Shrimp Cocktail$7.50

• Steak & Sausage Mushrooms$6.95
  topped with cheese

• Mushrooms With Crabmeat$6.95

• Nachos$4.75
  topped with piquante sauce a& cheese

• Clams En Bordo$7.95
  clams in a garlic, basil & wine broth

• Clams On The 1/2 Shell$6.95

• Cajun Steamed Clams$7.25

• Clams En Bordo$7.95
  clams in a garlic, basil and wine broth

• Stemed Clams$6.95

• Clams Casino$6.95
  spicy stuffing topped with bacon

• Nachos Cheese Only$4.75

Soups & Salad

• Sopa De Lima$4.00
  lime and chicken soup, served with crisp corn tortilla chips and shredded chicken& cheese

• Chicken Tortellini Soup$4.00
  homemade chicken soup with tortellini's

• Dinner Salad$3.95
  fresh garden greens w/peppers, cucumbers, olives & tomatoes

Mexican Specialties

• extra hot add $1
• Burrito$6.25
  a flour tortilla, stuffed with a zesty mixture of choice cut beek, topped with sauce, melted cheese and served with lettuce and tomato

• Chicken Burrito$7.95
  a large flour tortilla, filled with spanish rice, chicken strips sauteed in garlic, in a spicy hot sauce with traditional mexican spices, topped with sauce and melted cheese, served with lettuce and tomato

• Chicken Chimichanga$7.95
  chicken strips and green chiles stuffed in a flour tortilla, fried to a golden brown, topped with sauce, melted cheese, served with sour cream, guacamole, black olice, lettuce and tomato

• Flauta$5.25
  three corn tortillas stuffed with cheese, covered with sauce and colby cheese, baked to perfection

• Chicken Quesadilla$7.95
  flour tortillas folded with cheese and spicy chicken, baked to perfection and served with lettuce, tomato, guacamole and sour cream

• Quesadilla$5.25
  flour tortillas roled with cheese and diced green chiles and baked to perfection

Pasta

• all pasta dishes come with vegetable or salad, grated italian cheese and garlic bread
• Shrimp Julianne$17.95
  jumbo gulf shrimp with basil, garlic, and tomato in a pink cream sauce over linguine

• Chicken Tuscany$17.95
  chicken strips, sauteed with pine nuts, garlic, basil, tomato and white wine, finished in a light cream sauce over linguini

Continental Cuisine

• all dinners are served with a potato or spanish rice and vegetable or salad with choice of dressing. (homemade blue cheese dressing $1.50 charge)
• Deviled Crab Supreme$16.95
  an original house recipe

• Black Angus New York Strip Steak14 Oz.: $19.95

Continental Cuisine - Blackened

• all dinners are served with a potato or spanish rice and vegetable or salad with choice of dressing. (homemade blue cheese dressing $1.50 charge)
• Lobster Tail Maitre'd Hotel
  a 1 pound lobster tail, butterflied, served with lemon butter wine sauce

• Skillet Scampi$15.95
  an original house recipe jumbo gulf shrimp, butter garlic wine and herbs

• Chicken Strips$14.95
  sauteed strips of tender chicken in white wine, garlic, butter and herbs

• Flounder, Stuffed With Crabmeat$15.95
  fresh flounder, broiled atop deviled crab, finished with a butter and wine sauce

• Veal Du Jour$16.95

• Rain Forest Tilapia Stuffed With Crabmeat$17.95
  farm raised fresh water tilapia filet atop deviled crab, finished with a lobster cream sauce

Side Orders

• Mashed Potato Of The Day$3.50

• Spanish Rice$3.00

• Steak Fries$2.75

• Vegetable Dujour$2.75

• Cilantro And Chips$3.50

• Garlic Bread$2.00

• Sour Cream$1.00

• Guacamole$2.00

• Stuffed Baked Potato$3.50