Appetizers

• Spring Rolls$6.95
  Combination of vegetables rolled in wonton wrapped and deep-fried. Served with plum sauce.

• Fresh Rolls$6.95
  Fresh vegetables wrapped in rice paper. Served with homemade sauce.

Fried Rice

• Choice of chicken, pork, beef, tofu, vegetable, prawns, squid, scallop or seafood combination (prawns, squid, scallops and mussels).
• Yellow Curry Fried Rice$9.95
  Stir-fried steamed jasmine rice with egg, yellow curry, pineapple, onions, cashews and tomatoes.

• Mukilteo Fried Rice$13.95
  Mixed with combination of prawn, chicken, beef, pork, egg, onions, broccoli, tomatoes, and cashew nuts.

BBQ Entrées

• Gai Yahng$13.95
  Marinated chicken with skin and bone, grilled and served with sweet chili sauce.

• Tiger Tearless$15.95
  Grilled marinated beef sirloin with black pepper. Served with our homemade spicy lime juice and sauce.

Signature Plates

• We recommend ordering rice to accompany your entree.
• Crispy Garlic Chicken$12.95
  Deep-fried tempura chicken mixed with special sauce, lime leaves and basil. Signature dishes.

• Hot & Spicy Duck$14.95
  Our special prepared duck deep-fried to a golden brown. Then, sauteed with coconut milk, chili paste, bell pepper and green beans. Accompanied with crispy basil.

Lunch Combination

• Served only on Monday - Friday 11:00 am - 2:30 pm. Served with jasmine rice or brown rice.
• Cashew Nut Chicken$9.56
  Phad Thai and cashew nut chicken.

• Curry Chicken$9.56
  Phad Thai and curry chicken.