Very slow service, which is expected at a brand new restaurant, so that's forgivable. However bad food for way too much money is inexcusable. I paid $9 for Eggs Benedict. The eggs were runny and there was no hollandaise sauce. My mother-in-law got cream chipped beef with just a sprinkle of chipped beef flakes in the sauce. My father-in-laws scrambled eggs were greasy. I paid $3 for a "plastic cup" with 5 small chunks of melon and half a tiny strawberry. The OJ was warm and sour. The food here is terrible and waaaay overpriced.