- Camembert$12.00A mild, soft, creamy cheese with a rich and buttery flavor. Served with crostini.
- Shrimp Cocktail$3.00Each. Horseradish cocktail sauce, and lemon.
- Pumpkin Ravioli Platter$14.00Served with roasted root vegetables with a touch of beet, and vermouth cream sauce. Add protein for an additional charge.
- Steak Frites Platter$18.00Char grilled sirloin steak. Served with truffle fries and balsamic dressed arugula.
- Add protein for an additional charge.
- Orchard Salad$12.00Butternut squash ribbons, sliced local pears, and apples, baby arugula, and pumpkin dressing.
- Beet, Bacon and Goat Cheese Salad$12.00Roasted beets and mushrooms tossed with crumbled goat cheese and warm bacon vinaigrette over baby greens.
- Cuban Sandwich$14.00Sliced porketta, ham, and capicola layered with Swiss cheese, crispy pickles, spicy mustard on Cuban bread.
- Italian Sandwich$14.00Capicola, pepperoni, prosciutto, and salami with sliced provolone, baby arugula, sun-dried tomato aioli, and olive tapenade, served on a butter grilled Portuguese roll.
- Crispy Chicken Lemongrass Dumplings$14.00Grilled pineapple slaw, and yuzu wasabi dipping sauce.
- Grilled Chicken Nachos Grande$12.00Cheddar Jack cheese, tomatoes, onion, jalapeno, and olives.