I always liked going to this restaurant. The Food is great and they have good service. My mom took me there the first time. And when she passed away we gave him alot of the German beer glasses she had. I know he is wanting to retire but I hope not too soon. He is a great cook

It might not look like much from the outside, but the inside is cozy as any German haus! The food is awesome!

What a Home feeling you get frome here, Thanks to out sever Sara. She was there with a warm smile, greeting us as we walked in. She sugested a nice glass of wine, for us 3 ladys. Which we ordered a bottle. For our dinner.Our meals came out in no time, which were warm and so good, of course we got so much, that we took our left overs home, for another good meal. This restaurant remined me of the great food in Chicago.

Before moving to the East Coast, we were frequent diners at the Bavarian Point. The food is outstanding, which is all prepared by the owner and chef, Werner Heilinger. The meals are large and delicious, you won't be disappointed.

My husband worked here when he was younger. He took our daughter and me there for dinner. What a charming place. He was remembered of course. The food was the best I've ever had/. I recommend this place to anyone.

The wait-staff completely ignored us. They looked at us then would walk right by our table. We tried to get their attention but they did nothing, even after seeing us. We waited over 30 minutes and no one asked us if we wanted anything to drink much less take our order. It was not crowded, we did not seat oursevles, we were seated by the same woman who ignored us.When we waved at one of the wait-staff she looked over at us and didn't do anything.When I called to make reservations I told the woman I spoke to that it was my husband's birthday. Thank you for the horrible experience. We will be sure never to go back.

The food is fabulous and the atmosphere is very relaxed. You can sit and enjoy your meal without feeling like your being rushed out the door to make room for the next customer. I highly recommend it!!

BARVARIAN POINT IS THE BEST GERMAN RESTAURANT IN THE VALLEY, PERIOD. VERNON THE OWNER MAKES EVERTHING FROM SCRATCH FRESH DAILY, HE ALSO CUTS HIS OWN MEATS RIGHT THEIR ON THE SPOT. THEIR LOUNGE IS QUITE AMAZING WITH ALL ATHENTIC GERMAN BEERS AND LIQORS. YOU HAVE GOT TO TRY THIS PLACE!! THE OWNER WILL EVEN COME OUT TO GREET YOU,IF HE ISN'T TO BUZY MAKING HIS WORKS OF ART!GREAT PLACE TO IMPRESS A LADY FOR SURE....