- Famous New England Clam ChowderCup: $4.50Bowl: $6.95
- Jumbo Shrimp Cocktail$8.95served with cocktail sauce and lemon
- Escagrot$8.95snails baked in garlic butter w french bread
- Shrimp Escagrot$8.95shrimp baked in garlic butter w french bread bread
- Mussels$9.95in white wine garlic sauce
- Calamari$9.50lightly breaded served with marinated sauce
- Onion RingsHalf Dozen: $4.95Dozen: $6.95
- Crab Cakes$9.95our homemade cakes made with blue crab meat
- Ranch, Bleu Cheese, Balsamic Vinaigrette
- House Salad$6.95With Grilled Or Blackened Chicken: $9.95With Grilled Or Blackened Shrimp: $11.95With Grilled Or Blackened Mahi Mahi: $13.95green, tomatoes, carrots, red onion and olives
- Ceasar Salad$6.95With Grilled Or Blackened Chicken: $9.95With Grilled Or Blackened Shrimp: $11.95With Grilled Or Blackened Mahi Mahi: $13.95romaine lettuce, croutons, house ceasar dressing
- Salad PlateTuna: $9.95Chicken: $10.95Shrimp: $12.95grape tomatoes, egg, red onion and potato salad
- All Entrees Served With Choice Of Baked Potato Or French Fries Or Rice And Cole Slaw
- Grouper$17.95our most popular fish gulf of mexico grouper - grilled, blackened or fried
- Seafood Au Gratin$12.95whitish and shrimp baked en casserole with parmesan
- Shack Platter - Broiled Or Fried$19.95combination of shriner, scallops and whitefish
- Crab Cakes$15.95savory blue crab cakes seared on the grill
- Ahi Mahi$16.955erved frilled or blackened
- Salmon$17.95$17.95wild salmon willed topped with lemon caper butter
- Shacks Famous Fried Fish Fingers$12.95hand cut cod, lightly breaded
- Red Snapper$12.95grilled or blackened
- Sea ScallopsHalf Dozen: $12.95Dozen: $18.95Sauteed Add: $1.00fried, broiled or sauteed
- ShrimpHalf Dozen: $11.95Dozen: $17.95Sauteed Add: $1.00fried, grilled or sauteed
- Grouper Oscar$19.95a shack favorite. crab-meat and asparagus and hollandaise sauce
- Ahi Tuna$16.95seared and served with wasabi and asian sauce
- Garden Baked Red Snapper$19.95tomatoes, onion, green pepper and sliced almonds
- African Lobster Trails (3)$24.95considered, onions, green pepper and sliced almonds
- Frog Legs$14.95pan seared and then sauteed in garlic butter
- Filet MignonPetite Cut 5 Oz.: $16.95Regular Cut 8 Oz.: $21.95the finest cut of beef
- Boneless Prime Rib Au Jus10 Oz.: $12.9516 Oz.: $21.95
- Chicken Cordon Blue$14.95ham and cheese stuffed in chicken breast
- Build Your Own Surf And Turf$7.95add a lobster tail to any entree
- Whale And Bull$39.958 oz. filet and 3 lobster tails
- Key Lime Pie$3.50
- Mud Pie$4.50