- Campechana$15.00Chilled seafood cocktail with poached fish, Gulf shrimp, tomato, onion, serrano chile, cilantro & sliced avocado
- Nachos$9.00W/ Guacamole: $11.00W/ Salsa Fresca & Sliced Avocado: $12.00W/ Grilled Chicken Breast: $13.00W/ Fresh Jumbo Lump Blue Crab: $22.00Black beans, queso blanco & jalapeños
- GuacamoleSmall: $7.00Large: $9.00Hand-mashed avocado, cilantro, tomato, onion, serrano chile & lime
- Chile con Queso$9.00W/ Homemade Venison Chorizo: $11.00Smooth & mellow queso blanco melted & spiked with tomatoes, onions & poblano chiles
- Baja Taquitos de Callo de Hacha$12.00Wild caught bay scallops lightly battered and fried, served with shredded carrots and cabbage dressed with a chipotle crema
- Pollo En Mole Con Queso$11.00Tender white chicken blanketed in mole & queso blanco
- Sopes$8.50Grilled masa boats with black bean paste, shredded chicken, pork, beef, chile de arbol, queso Fresco, lettuce & sour cream
- Manuel's Classic Lime Cured Ceviche$15.00Fresh Yellow Fin tuna cured in fresh lime juice an garnished with salsa fresca
- Juan's Ceviche$15.00Yellow Fin tuna lightly tossed with fresh lime, orange juice, olive oil, onion, tomatoes, cilantro & chile serrano
- Hongos Guisados$9.00Fresh mushrooms sautéed with onion, tomato, poblano peppers & topped with broiled queso blanco
- Quesadillas$9.00W/ Mushrooms: $10.00W/ Chargrilled Chicken Or Beef: $11.00Grilled tortillas filled with queso blanco, poblano peppers, onion &sour cream
- Tortas de Papa y Masa$9.00W/ Black Beans, Homemade Venison Chorizo & Roasted Onion Chile Pasilla Coulis: $10.00Golden grilled potato & corn masa cakes w/ sautéed corn, garlic, cilantro & salsa tomatillo
- Sopa de Elote$6.00Rich & flavorful corn soup with queso blanco
- Sopa de Tortilla$7.00The traditional chicken & tomato caldo with tortilla strips, avocado & queso Cotija
- Sopa de Tres Chiles$7.00Manuel's signature spicy chicken & chile caldo with tortilla strips, avocado, queso Cotija & sour cream
- Crema de Chile Poblano$7.00Roasted chile poblano bisque garnished with queso Asadero & tortilla strips
- Ensalada de Nopales con Camarón$11.00Grilled baby cactus paddles tossed with tomatoes, cilantro, onions & bay shrimp, garnished with diced avocado & queso Asadero
- Ensalada de EspinacasSmall: $6.00Large: $9.00Large w/ grilled chicken breast: $15.00Large w/ grilled fish or shrimp: $23.00Large w/ grilled beef tenderloin: $26.00Baby spinach, tomato, red onion, avocado & queso Asadero, garnished with toasted sesame seeds & cilantro lime vinaigrette
- Ensalada del JardínSmall: $6.00Large: $9.00Large w/ grilled chicken breast: $15.00Large w/ grilled fish or shrimp: $23.00Large w/ grilled beef tenderloin: $26.00Crisp leaf lettuce, tomato, jicama, carrot, red cabbage, avocado, queso blanco & a creamy vinaigrette
- Tortillas$2.00Four hand-made fresh tortillas. Choice of flour or corn
- Chips and Salsa$2.00The first one is on us, the next one is
- Served with Mexican rice, guacamole & black beans
- Pechuga de Pollo$19.00Butterflied & broiled natural chicken breast. Choose from achiote, mole or salsa Veracruzana
- Lomo de Puerco$24.00Natural Pork Tenderloin grilled and served with your choice of pineapple guajillo salsa or avocado sesame pumpkin seed salsa
- Lomo de Res$29.00Certified natural Black Angus beef tenderloin grilled and served with your choice of poblano goat cheese garlic butter or roasted onion chile pasilla salsa
- Pescado a la ParrillaBlack Drum Fillet: $23.00Yellow Fin tuna: $25.00Wild caught fresh Yellow Fin tuna or Black Drum fillet char-broiled and served with a small dinner salad, rice & your choice of mango mint butter, chipotle cream lime or salsa Veracruzana
- Pescado con EspinacasBlack Drum Fillet: $23.00Yellow Fin tuna: $25.00Wild caught fresh Yellow Fin tuna or Black Drum fillet charbroiled and placed over baby spinach sautéed with a touch of olive oil, garlic, onions, tomato, serrano, cilantro & yellow lemon
- Pescado a la Mexicana$23.00Wild caught fresh Black Drum fillet lightly battered & fried, served with salsa fresca, Mexican rice, guacamole & poblano chile crema
- Camarones a la Plancha$26.00Colossal Gulf shrimp sautéed in olive oil with garlic & cilantro. Served on Mexican rice, garnished with orange, tomato & lime
- Camarones a la Veracruzana$26.00Colossal Gulf shrimp sautéed with fresh tomatoes, green olives, onions, garlic, capers & olive oil on a bed of rice
- Camarones Empanizados$26.00Colossal Gulf shrimp lightly battered & fried. Served with salsa fresca, Mexican rice, guacamole & poblano chile crema
- Served with rice & black beans
- Chile Relleno de Elote$16.00Roasted poblano pepper stuffed with sautéed corn, garlic & cilantro, topped with broiled queso blanco
- Chile Relleno en Nogada$20.00Roasted poblano pepper filled with a shredded pork, almond, and raisin picadillo, baked & topped with our walnut cream brandy sauce
- Chile Relleno del Mar$24.00Roasted poblano pepper stuffed with bay scallops, shrimp & fresh blue lump crab in a chile de arbol crema, topped with broiled queso Gouda
- ParrilladaFor Two: $40.00served Sunday thru Thursday Evenings. A family-style mixed grill with citrus-marinated natural beef tenderloin, chicken breast, skewered shrimp & nopal cactus paddles chargrilled & served with black beans, rice, salsa de aguacate & salsa chile de arbol
- Grilled enchiladas with salsa ranchera, salsa chipotle or salsa verde & sour cream. Served with rice & guacamole
- Black Bean & Queso Blanco$13.00
- Natural Chicken$15.00
- Gulf Shrimp$19.00
- Marinated & chargrilled to perfection. Served with grilled peppers & onions, guacamole, queso blanco, salsa fresca, black beans & sour cream
- Chicken or BeefFor One: $17.00For Two: $28.00
- Portabella MushroomsFor One: $16.00For Two: $28.00
- ShrimpFor One: $22.00For Two: $28.00
- Served with rice & black beans. Choose from pork, chicken, or beef with your choice of a handcrafted salsa
- Verde$16.00Homemade green tomatillo salsa
- Ranchera$16.00Tomato, onion, garlic & serrano chile salsa
- Rojas Adobadas$17.00Rich & smoky chile ancho salsa
- Suizas$17.00Broiled savory Mexican crema
- Bandera$17.00A colorful sampling of salsas verde, suiza & adobada
- Manuel's Famous Mole$18.00A festive blend of over 21 ingredients including Mexican chiles, nuts, chocolate, herbs & spices
- Enchiladas de Espinacas$14.00Sauteed spinach, onions and serrano peppers. Your choice of salsa verde or ranchera
- Enchiladas de Jaiba o CamaronesJumbo Lump Crab: $28.00Texas Gulf Shrimp: $21.00Sauteed wild caught blue crab or Gulf shrimp. Choice of salsa verde, Chipotle cream lime, or suiza
- Enchiladas de Hongos$14.00Local Texas mushrooms sauteed with poblano peppers, red bell pepper, onion & fresh garlic. Choice of salsa verde or ranchera
- served with rice & black beans. Choose from pork, chicken, beef, mushroom, or guacamole
- Tacos$13.00Served with shredded lettuce, queso blanco, tomato & roasted onion
- Tostada Norteña$14.00A crisp flour tortilla topped with black beans, queso blanco, lettuce, sour cream & tomato
- Tostadas Capitalinas$14.00Two crispy corn tortillas topped with black beans, lettuce, tomato & queso Cotija
- Tacos de Pescado o CamaronesBlack Drum Filet: $15.00Gulf Shrimp: $16.00Two soft flour tortillas enwrapping a grilled fresh gulf fillet or shrimp; Grilled served with lettuce, queso blanco & salsas fresca. Fried served with shredded carrots & cabbage tossed with a Chipotle cream dressing
- All items served with rice and black beans
- Lomo de Res$15.00Grilled beef tenderloin with a roasted poblano goat cheese garlic butter; served with guacamole
- Enchiladas Verdes de Espinacas$12.00Enchiladas filled with sauteed spinach, onions and serrano peppers; served with salsa verde
- Calabacita Rellena$12.00Grilled zucchini stuffed with pork and queso blanco; served with guacamole
- Pechuga de Pollo$13.00Grilled chicken breast topped with chile con queso or salsa verde; served with guacamole
- Alambres$14.00Skewered and grilled Gulf shrimp with pineapple and fresh vegetables; served with guacamole
- Tacos de Pescado o CamaronesFish: $14.00Shrimp: $15.00Two soft flour tortillas enwrapping a grilled fresh gulf filet or shrimp; Grilled served with lettuce, queso blanco and salsa fresca; Battered & Fried served with shredded carrots & cabbage tossed with a Chipotle cream dressing
- Ensalada con Pollo Achiote$12.00Large garden salad topped with a grilled achiote chicken breast; served over rice and black beans
- Fajita Tacos$12.00Two flour tortillas enwrapping marinated and grilled chicken or beef; served with Monterrey Jack cheese, guacamole, salsa fresca & rajas