- Tuna Brochette$6.75Chunks of fresh tuna w. onion & zucchini on skewer, brailed w. our teriyaki sauce to serve.
- Fried Oysters$8.50Served with our tasty sauce.
- Crab Croquette$8.00Made with snow crab.
- Ika Pancake$7.50With minced squid and scallions.
- Chicken Tatsuta$5.75Fried chicken wings seasoned Japanese style.
- Negimayaki$7.50Thin sliced beef stuffed with scallions in roll and charbrailed with our teriyaki sauce to serve.
- Chilean Seabass Saikyo$8.50Marinated in saikyo miso past & broiled to taste.
- Goyza$6.00Pan fried pork dumplings.
- Spinach Goma Aye$6.00Boiled spinach with our crushed roasted sesame seed sauce.
- Shrimp Shumai Fried$6.75Shrimp dumplings.
- Shrimp Shumai Steamed$6.75Shrimp dumplings.
- Ededame$5.00Boiled soy bean in pod.
- Yakitori Chicken$5.75On skewer with onion.
- Chicken Fillet Tempura$5.75Stuffed with string bean and deep fried with batter.
- Tempura$7.75Shrimp and Vegs. deep fried with batter.
- Vegetable Tempura$6.25Assorted vegetables deep fried with batter.
- Nasu Dengaku$6.75Broiled eggplant served with seasonal misu paste.
- Age Dofu$5.50Deep fried tofu served with seasoning sauce.
- Tebasaki$5.50Tender chicken wings broiled with light salt and pepper.
- Giant Shrimp Teriyaki$10.00
- IKA B-B-Q$8.00squid broiled.
- Soft Shell Crab Karaage$10.00Crispy deep fried softshell crab with ponzu sauce.
- Tuna Tataki$11.50Fresh tuna marinated w. our own original sauce.
- Tuna Carpaccio$11.50Fresh tuna marinated w. our own tasty sauce.
- Sashimi$11.00Steamed fresh fish served w. wasabi and soy sauce.
- Nuta/Tuna & Octopus$8.00Steamed sliced octopus or fresh tuna served in miso paste w. boiled scallions and wakame seaweed.
- Kanisu$12.00Boiled king crab legs (shelled) in sweet vinegar sauce.
- Spicy Tuna Tartar$12.00Green apple & wasabi w. miso sauce.
- Yellowtail Jalapeno$12.00Mesculin salad w. jalapeno olive sauce.
- Baby Octopus$8.50broiled baby octopus served with tasty sauce.
- Miso Soup$2.25Traditional soybean w. tofu, wakame seaweed and scallions.
- Osumashi$2.25Clear soup w. shiitake mushrooms, tofu and scallions.
- Akadashi$4.00Dark soybean soup w. nameko mushroooms, tofu and scallions.
- Ika Salad$8.00Seasoned fried squid and mesclun served with our own created dressing.
- Seaweed Salad$6.50Assorted seasoned seaweed on bed of lettuce with masago fish roe.
- Tuna/Avocado Salad$11.00Served with our tasty sauce.
- Tofu Salad$6.50Cold tofu served with our tasty dressing.
- Smoked Salmon$8.00Served with mesclun.
- Bean Sprout Salad$5.25Cucumber,crab stick with vinegar dressing .
- Tossed Green Salad$5.00Lettuce, tomato and cucumbers and mesclun served with our ginger dressing.
- Spicy kani salad$7.00crab meat mixed with cucumber, crunch, tobiko, spicy mayo.
- Sashimi$18.5012 pieces of regular fish; includes salad, soup choice, and rice.
- Sashimi Deluxe$24.0016 pieces of popular fish, includes salad, soup choice, and rice.
- Sushi A$15.508 pieces of sushi arid 1 tuna roll.
- Sushi B$22.5010 pieces of sushi and 1 California roll.
- Sushi C$14.005 pieces of sushi and 1 California roll.
- Sashimi and Sushi Combo$22.50
- Tekkaju$18.50Slices of tuna over sushi rice.
- Chirashi$18.75Assorted fresh fish over sushi rice.
- Includes Salad, Soup (Miso or Clear), Pickle and Kobachi and are Served Over Rice in Bowl.
- Katsudon$11.25Pork Cutlet.
- Chicken Teridon$10.75Chicken Teriyaki.
- Tendon Shrimp and Vegetable$11.00Tempura deep fried with batter.
- Unadon$14.25Broiled Eel.
- Gyudon$11.75Sliced beef, sukiyaki style.
- Served w/1 Kappa Roll.
- Unagi Yanagawadon$14.00Broiled eel cooked with egg and burdock.
- Vegetable Udon or Soba$10.50Noodles in soup.
- Sansai Tanuki Udon or Soba$10.75Wild vegetables, fried batter.
- Tempura Udon or Soba$11.75Shrimp and vegetable tempura.
- Nabeyaki Udon$11.75Shrimp and vegetable tempura, cooked with egg and fish cake in pot.
- Kilsune Udon or Soba$10.50With fried seasoned tofu.
- Tenzaru Soba$11.75Cold soba with shrimp tempura, with our dipping sauce.
- Yakisoba and Gyoza Combo$10.75Pan fried noodles with beef and gyoza, served with miso soup.
- Chasoba$12.25
- A kind of Sushi made with traditional wooden mold and cut into 8 pieces to serve. And served with a small bowl of veg. Tempura Undo (Lunch).
- Tuna Oshizushi$14.50
- Yellowtail Oshizushi$17.50
- Salmon Oshizushi$14.50
- Eel Oshizushi$16.50
- Mackarel Oshizushi$14.50
- Including Salad, Soup (Miso or Clear) and Rice.
- Fried Oysters$15.00Served with our tasty sauce.
- Tofu Steak$13.00Lightly floured tofu, deep fried and served with vegetable sauce.
- Sauteed or Steamed Fresh Vegetables$13.00
- Chilean Seabass Saikyo$16.00Marinated in saikyo misopaste and broiled with a light batter.
- Tempura Shrimp and vegetables$14.00deep fried with a light batter.
- Tonkatsu$13.50Deep fried pork cutlet.
- Filet Mignon Teriyaki and Lobster Tempura Combo$28.00
- Chicken Teriyaki and Lobster Tail Tempura Combo$21.00
- Beef Teriyaki and Lobster Tail Tempura Combo$24.00
- Salmon Teriyaki$14.00Charbroiled with our teriyaki sauce.
- Beef Teriyaki$14.00Charbroiled with our teriyaki sauce.
- Chicken Teriyaki$12.50Charbroiled with our teriyaki sauce.
- Negimayaki, Shrimp Tempura, Yakitori Combo$20.50
- Sukiyaki$15.50Sliced beef and vegetables cooked in our sukiyaki sauce.
- Beef Steak$21.00Japanese Style Served with grated white radish and ponsu.
- Steamed Stuffed Chicken$14.00Stuffed with shiitake mushrooms, bamboo shoots, scallions, carrots, string beans and served with teriyaki sauce.
- Including Salad, Soup (Miso or Clear) and Rice.
- Chicken Filet Tempura$11.25Stuffed with string beans, deep fried with batter.
- Beef Teriyaki$11.50Charbroiled with our teriyaki sauce.
- Chicken Teriyaki$10.50Charbroiled with our teriyaki sauce.
- Tempura Shrimp and vegetables$11.50deep fried with batter.
- Shrimp Shumai$11.50Shrimp dumplings, fried or steamed.
- Gyoza$10.75Pan fried pork dumplings.
- Tonkatsu$11.50Deep fried pork cutlet.
- Sashimi$13.00Sliced-fresh fish served with wasabi and soy sauce.
- Includes Miso or Clear Soup, served with Mesclun on a bed of Japanese noodles. Enjoy it with our delicious dressing.
- Chicken Teriyaki White Meat$13.00
- Tuna Brochette$14.00
- Smoked Salmon$14.00
- Grilled Vegetables$12.00
- Steamed Shredded Chicken White Meat$13.00
- Beef Teriyaki Lean$14.00
- Include Miso or Clear Soup and One (1) California Roll, TOP roll, served with Mesclun on a bed of Japanese noodles. Enjoy it with our delicious dressing.
- Chicken Teriyaki White Meat$16.00
- Tina Brochette$17.00
- Smoked Salmon$17.00
- Grilled Vegetables$15.50
- Steamed Shredded Chicken White Meat$16.00
- Beef Teriyaki Lean$16.00
- Sashimi Regular$21.5016 pieces of regular fish, served with Miso or Clear soup and rice.
- Sashimi Deluxe$25.5016 pieces of popular fish, served with Miso or Clear Soup and Rice.
- Sushi A$21.008 pieces of sushi and 1 tuna roll, served with Miso or clear soup.
- Sushi Deluxe$25.0010 pieces of sushi and 1 deluxed roll, served with Miso or Clear Soup.
- Sashimi and Sushi Combo$26.00Served with Miso or Clear Soup.
- Tekkaju$19.50Slices of Tuna over sushi rice, served with Miso or Clear Soup.
- Chirashi$21.00Assorted fresh fish over sushi rice, served with Miso or Clear Soup.
- Tuna$2.75Maguro.
- Shrimp$2.50Ebi.
- Medium Fatty Tuna$4.00Chu Toro.
- Sweet Shrimp$2.75Ama Ebi.
- Full Fatty Tuna$6.00Chu Toro.
- Capelin Roe$2.50Masago.
- Salmon$2.75Sake.
- Salmon Caviar$3.00Ikura.
- Fluke$2.75Hirame.
- Omlet$2.25
- Eel$2.75Unagi.
- Crab Stick$2.25Kanikama.
- Mackarel$2.75Saba.
- King Crab$4.50Tarba.
- Yellowtail$3.75
- Snow Crab$4.50Zuwai.
- Striped Bass$2.75Suzuki.
- Octopus$3.00Tako.
- Scallop$3.75Kaibasira.
- Squid$2.75ika.
- Spanish Mackarel$2.75Sawasa.
- Sea Urchin$4.50Uni.
- White Tuna$2.75
- Surf Clam$2.75Hokki.
- Jumbo Sweet Shrimp$5.00
- California$4.50Avocado, Crab stick and cucumber.
- California Deluxe$9.00Avocado, king crab and cucumber.
- Veggie$4.25Assorted Vegetables.
- New York$4.50Salmon apple Spinach and mayonnaise.
- Alaska$4.50Smoked Salmon and onion.
- Boston$4.50Shrimp, boston lettuce, cucumber and mayonnaise.
- Philadelphia$4.50Salmon, cream cheese and onion.
- Tekka$4.50Tuna.
- Salmon Skin$4.50Broiled skin and cucumber.
- Sweet Potato$5.50
- Tekka w/avocado$5.50
- Negi Hamachi$5.50
- Hollywood$5.50California roll with masago outside.
- Salmon Avocado Roll$5.50
- Spicy Tuna$5.75
- Eel$6.00Broiled eel and cucumber.
- Tempura$6.00
- Eel Avocado$6.50
- Negitoro$10.00Fatty tuna and scallions.
- Dragon$10.75Broiled eel cucumber inside and sliced avocado outside.
- Spider$10.75Fried soft shell crab.
- Deluxe Roll$11.00Cucumber inside, tuna outside.
- Rainbow$12.00Tuna, shrimp, salmon, fluke and yellowtail with avocado.
- Futomaki$15.00Spinach, omlet, shiitake, crab stick, gourd and pickle.
- Cherry Blossom$15.00Yam tempura, avocado, scallions, oba inside, yellowtail outside.
- Sunshine$15.00Shrimp & string bean tempura, scallions, spicy mayonnaise sauce inside, salmon outside.
- Samurai$15.00Masago, avocado, and cream cheese inside & eel outside.
- Kanikaze Roll$15.00Tuna, salmon, yellowtail, avocado, cucumber, & fish roe w. Japenese mayo served bonito sprinkle.
- Crazy Tuna Roll$15.00Seared papper tuna, cucumber w. honey suace, spicy tempura flakes and selected tuna on the top.
- Tuna Lover Roll$15.00Spicy tuna w. tempura flakes inside, selected tuna on the top.
- Phoenix Roll$15.00Spicy Shrimp tempura roll wrapped with sliced tuna eel avo, topped with tobiko.
- Fashion Roll$15.00Shrimp tempura, spicy tuna & avocado in soy paper w. spicy soy wasabi sauce.
- Chef's Speical Roll$16.00Shrimp tempura, spicy tuna & avocado in soy paper w. spicy soy wasabi sauce.
- Dinner includes salad, soup choice, and rice. A la carte comes w. rice only.
- Fresh Vegetables SteamedA La carte: $14.00Dinner: $16.00
- Fresh Vegetables SauteedA La carte: $14.00Dinner: $16.00
- Ganmo, Mushed TofuA La carte: $15.00Dinner: $17.00With shiitake mushrooms, hijiki, carrots, jinkgo nuts, deep fried and served with our mushroom sauce.
- Tofu SteakA La carte: $14.00Dinner: $16.00
- Vegetable TempuraA La carte: $14.50Dinner: $16.50Assorted vegs. deep fried in a light batter.
- Dinner includes salad, soup. A la carte comes w. rice only.
- Beef Steak, Japanese StyleA La carte: $20.00Dinner: $22.00Served with grated white radish and ponzu.
- Beef TeriyakiA La carte: $17.00Dinner: $19.00Charbroiled with our teriyaki sauce.
- Chicken TeriyakiA La carte: $15.50Dinner: $17.50Charbroiled with our teriyaki sauce.
- Steamed Stuffed ChickenA La carte: $17.00Dinner: $19.00Stuffed with bamboo shoots, shiitake mushrooms, scallions, carrots, string beans and served with our teriyaki sauce.
- Chicken Filet TempuraA La carte: $16.00Dinner: $18.00Stuffed with string beans, deep fried in a light batter.
- TonkatsuA La carte: $17.00Dinner: $19.00Deep fried pork cutlet.
- SukiyakiA La carte: $17.00Dinner: $19.00Thin Sliced with vegetables, cooked with our sukiyaki sauce.
- Chicken KushiA La carte: $16.00Dinner: $18.00Chicken cutlet & onions on skewers, breaded & deep fried.
- Pork ShogayakiA La carte: $16.00Dinner: $18.00Marinated in our special ginger sauce sauteed to serve.
- Filet Mignon TeriyakiA La carte: $26.00Dinner: $28.00Charbroiled with our teriyaki sauce.
- Dinner includes salad, soup choice, and rice. No substitutes. A la carte comes w. rice only.
- Salmon and Beef TeriyakiA La carte: $18.50Dinner: $20.50
- Salmon and Chicken TeriyakiA La carte: $17.50Dinner: $19.50
- Beef Teriyaki and Lobster Tail TempuraA La carte: $21.00Dinner: $23.00
- Chicken Teriyaki and Lobster Tail TempuraA La carte: $19.00Dinner: $21.00
- Filet Mignon Teriyaki and Lobster Tail TempuraA La carte: $26.00Dinner: $28.00
- Negimayaki, Shrimp Tempura and Yakitori ComboA La carte: $18.50Dinner: $20.50
- Beef and Shrimp TeriyakiA La carte: $20.50Dinner: $22.50
- Chicken and Shrimp TeriyakiA La carte: $19.00Dinner: $21.00
- Tenzaru Soba$13.00Cold buckwheat noodles w. shrimp tempura on the side, served w. our dipping sauce.
- Seafood Yakisoba$15.00Pan fried noodles with scallops, shrimp, crab sticks and squid.
- Vegetables Udon or SobaUdon: $13.00Soba: $13.00Noodles in soup with vegetables.
- Tempura Udon or SobaUdon: $13.00Soba: $13.00
- Nabeyaki Udon$13.00Shrimp tempura, fish cake, egg, scallions, shiitake mushrooms and more, cooked in an iron pot.
- A kind of Sushi made with traditional wooden mold and cut into 8 pieces to serve. And served with a small bowl of Shrimp Tempura Undo.
- Tuna Oshizushi$18.50
- Yellowtail Oshizushi$21.50
- Salmon Oshizushi$18.50
- Eel Oshizushi$20.00
- Mackarel Oshizushi$17.00