- Salade Verte$9.00Garden Mesclun Salad with Homemade Vinaigrette
- Soupe Froide$11.00Gazpacho Cold Tomato Soup
- Escargot$12.00Served in Classical Way, Virgin Olive Oil, Parsley and Garlic
- Vol au Vent$14.00Puff Pastry Stuffed with Shrimp, Mushrooms, and Chicken in Cream Sauce
- Salade Provenceal$12.00Romaine Lettuce, Olives, Tomato, Cucumber, Feta Cheese, Lemon and Lime Juice
- Tarte a L'oignon$11.00Onion Tart, Goat Cheese with Garlic Confit
- Salade D'endives$12.00Endives Salad with Walnuts, Fresh Apple, Shallots, and Roquefort Cheese
- Salade Betterave$10.00Roasted Beets with Pan Seared Goat Cheese and Chicory Salad
- Grillade de Calmars$14.00Grilled Calamari with Lettuce, Diced Tomato, Garlic, lemon and Lime Juice
- Salade de Crevettes et Guacamole$16.00Jumbo Shrimp over Puree of Fresh Avocado
- Terrine de Foie Gras$20.00
- Moules Marinieres$19.00Mussels with Your Choice of Tomato Garlic, White Wine Garlic or Saffron Cream Sauce, Served with French Fries
- Pan Seared Bronzini$28.00Served with Crispy Potatoes, Spinach, in Lemon Capers Sauce
- Poulet Roti au Gratin Dauphinois$24.00Pan Roasted Chicken Breast with Oven Potato Cheese Gratin
- Pan Seared Monk Fish$26.00String Beans, Yellow Squash, White Wine Lemon Tomato Sauce
- Saumon Grille$25.00Grilled Salmon with Basil Mashed Potatoes, Orange Balsamic Dressing
- Le Veau au Risotto$24.00Veal Stew Served with Tomato Risotto in Saffron Veal Sauce
- Grilled Jumbo Shrimp$28.00Served with Julianne Vegetables and Avocado Lemon Sauce
- Canard Confit$27.00Crispy Duck legs with mixed greens, Avocado, and Roquefort cheese in Port Sauce
- Steak au Poivre$34.00Served with Fresh Peppercorn Sauce and French Fries
- Hanger Steak au Poivre & Pommes Frites$30.00Sautéed Fingerling Potatoes, Spinach, Mushroom Rosemary Sauce
- Short Ribs$28.00Blue Cheese Mashed Potatoes, Steamed Broccoli, Port Wine Sauce
- Bucky's Burger$15.00
- Couscous Royal$30.00
- Couscous A L'Agneau$27.00
- Couscous au Poulet Roti$24.00
- Couscous aux Merguez$22.00
- Couscous aux Legumes$20.00