- Pu Pu PlatterFor Two: $9.95assorted appetizers arranged on a revolving platter with its own volcanic flam roast to your heart content
- Phoenix RollServed for 2 to 4 People: $7.50a very delicate and crisp jumbo sized roll made of lobster meat, fresh shrimp, crabmeat, shredded chicken, mushrooms, bean sprouts and tender bamboo strips, dipped in a thin batter
- Shrimp Roll (1)Served for 2 to 4 People: $1.25
- Egg Roll (1)Served for 2 to 4 People: $1.25
- Shanghai Spring Roll (1)Served for 2 to 4 People: $1.25
- Barbeuced Spare RibsLg 10: $10.95Sm 5: $5.95
- Fried Shrimp (6)$5.95
- Steamed Dumplings (6)$4.00
- Fried Shrimp (6)$4.00
- Cantonese Raosted Pork$5.95
- Fried Wonton (12)$4.25
- Shrimp Toast (4)$4.25
- Satay Beef In the SticksLg 10: $10.95Sm 4: $4.95
- Fried Chicken Wings (12)$4.50
- Steamed Oyster with Half Shell with Black Bean Sauce (6)$12.95
- Deep Fried Crab Claw Stuffed with Mashed Shrimp (2)$6.95
- Salted Baked Soft Shell Crabs$13.95
- Deep Fried Oysters (6)$12.95
- Baked Fresh Scallops On Half Shell (8)$8.95salad sauce
- Sesame ChickenLg: $9.95Sm: $4.95
- Crispy Fried Seafood Combination RollsLg 10: $10.95Sm 4: $4.95
- Deep Fried Bacon Rolls StuffedLg 10: $10.95Sm 4: $4.95with mashed shrimp
- Vegetable Spring Rolls (2)$1.50
- Spinach Dumpling$2.00
- Shrimp Dumpling$2.00
- Shiu Mei$2.00
- Roast Pork Wonton SoupFor 2: $3.50For 1: $1.75
- Chicken Egg Drop SoupFor 2: $3.50For 1: $1.75
- Hot & Sour SoupFor 2: $4.50For 1: $2.25
- Wor Wonton SoupFor 2: $5.95wonton w. shrimp, chicken & pork
- Mashed Chicken W. Sweet Corn SoupFor 2: $3.95For 1: $2.00
- Bean Curd & Seafood SoupFor 2: $6.95
- Shrimp Ball W. Cellophane Noodle SoupFor 2: $5.95
- Assorted Meat In Winter Melon SoupFor 2: $5.95
- Minced Beef with Cream SoupFor 2: $5.95
- Seaweed & Bean Curd SoupFor 2: $5.50
- Sliced Pork with Watercress SoupFor 2: $5.50
- Sliced Pork with Mustard Green SoupFor 2: $5.50
- Shredded Pork with Szechuan Turnip SoupFor 2: $5.50
- Con Poy. Crab Meats In Winter Melon SoupFor 2: $6.95
- Bird's Nest with Mashed ChickenFor 2: $20.00
- Bird's Nest with Crab MeatFor 2: $22.00
- Shark's Fin with Shredded ChickenFor 2: $24.00
- Shark's Crab MeatFor 2: $26.00
- Crab Meat with Conger Pik Maw SoupFor 2: $8.95
- Bean Curd with Baby Oyster SoupFor 2: $8.95
- Con Poy Shredded Chicken and Abalone SoupFor 2: $8.95
- Boneless Fried FishFor 2: $18.95with pien nuts, hunan style (whole fish)
- Deep Fried and Stir Fried Grey SoleFor 2: $21.95
- Steam Grey Sole (Whole Fish)For 2: $21.95
- Pan Fried Grey Sole (Whoe Fish)For 2: $21.95
- Steamed Striped Bass (Whole Fish)
- Steam Pond Fish (In Season W. Bone)
- Steamed Pond Fishw. preserved veg. in season w. bone
- Steam Pond Fish In Black Bean Sauce
- Sizzling Norway C. B. In Black Bean SauceFor 2: $12.95
- Deep Fried Whole Fish W. Five Flavor & Sweet & Sour SauceFor 2: $18.95
- Steamed Tilapia Fish (Whole Fish)
- Steamed Eel W. Chinese Rice Wine (Whole Fish)
- Stir Fried Eel with Satay Sauce (Boneless)
- Stir Fried Norway C. B. Fish (Boneless)For 2: $14.95
- Steamed Sliced Norway C.b. FishFor 2: $12.95
- Deep Fried Fishw. hunan style spicy (whole fish)
- Lobster Cantonese Stylewith shell
- Lobsterwith black bean and garlic sauce (with shell)
- Stir Fried Lobsterwith scallion and ginger (with shell)
- Lobster Szechuan Style
- Lobster Kew with Mix VegetablesFor 2: $14.95
- Jumbo Shrimp with AsparagusFor 2: $11.95
- Jumbo Shrimp with BroccoliFor 2: $11.95
- Deep Fried Jumbo ShrimpFor 2: $12.95with walnut and salad sauce
- Jumbo ShrimpFor 2: $11.95with chinese vegetable (or mixed vegetable)
- Sweet and Sour ShrimpFor 2: $11.95
- Shrimp with Green PeasFor 2: $8.95
- Grilled Shrimp In ShellFor 2: $10.95with salted dressing (u peel)
- Shrimp Wiht Diced Vegetable and Cashew NutsFor 2: $8.95
- Shrimp with Mixed VegetablesFor 2: $8.95
- Sauteed Shrimp with AlmondsFor 2: $8.95
- Shrimp with Lobster SauceFor 2: $10.95
- Jumbo Shrimp In Black Bean and Garlic SauceFor 2: $10.95
- Sauteed ShrimpFor 2: $9.95
- Sauteed ShrimpFor 2: $8.95with scrambled eggs
- Singapore ShrimpFor 2: $10.95green pepper, baby corn, waterchestnuts w. satay sauce
- Grilled Shrimp In ShellFor 2: $10.95with garlic sauce (u peel)
- Sauteed Shrimp, Scallop, SquidFor 2: $14.95w. spicy garlic sauce
- Steamed ShrimpFor 2: $10.95with head, u peel
- Shrimp with Chili In Szechuan StyleFor 2: $10.95
- Shrimp with Curry SauceFor 2: $10.95
- Kung Po ShrimpFor 2: $8.95shrimp w. diced veg. in szechuan style
- Steamed ShrimpFor 2: $10.95with head in garlic sauce (u peel)
- Stir Fried ShrimpFor 2: $10.95with head and ginger scallion (u peel)
- Shrimp with String BeanFor 2: $8.95
- Grilled Jumbo ShrimpFor 2: $14.95w. salted dressing (no head)
- Fried Crystal ShrimpFor 2: $11.95
- Butterfly ShrimpFor 2: $10.95
- Stir Fried Hard Shell Baby CrabsFor 2: $8.95with black bean sauce
- Sauteed ScallopFor 2: $11.95
- Fried Scallop Cantonese StyleFor 2: $11.95hon sue scallop
- Scallop with Fried Fresh MilkFor 2: $11.95
- Stir Fried and Deep Fried ScallopFor 2: $13.95
- Deep Fried ScallopFor 2: $11.95with salted dressing
- Sauteed ScallopFor 2: $11.95with green vegetables or mixed vegetable
- Sizzling ScallopFor 2: $11.95with fried dough
- Deep Fried SquidFor 2: $9.95with dalted dressing
- Squid SauteedFor 2: $9.95
- Squid with Sweet and Sour Mustard GreenFor 2: $9.95
- Sauteed ConchFor 2: $14.95
- Stir Fried ConchFor 2: $14.95with green vegetables (or mixed vegetable)
- Squid SauteedFor 2: $9.95with green pepper in black bean sauce
- Conch with Abalone MushroomsFor 2: $14.95
- Sizzling ConchFor 2: $14.95with fried dough
- Conch with Golden MushroomsFor 2: $14.95
- Sauteed Conch & ScallopFor 2: $14.95
- Hard Steamed Shell CrabsFor 2: $8.95with ginger and scallion
- Crab MeatFor 2: $12.95with straw mushrooms
- Special Hard Shell Crab In Garlic SauceFor 2: $8.95
- Steamed Baby ClamsFor 2: $9.95with black bean and garlic sauce
- Crab Meat Szechuan StyleFor 2: $14.95
- Scallop with Spicy Garlic SauceFor 2: $11.95
- Crab MeatFor 2: $12.95with straw mushrooms and broccoli
- Crab MeatFor 2: $12.95with asparagus
- Stir Fried Shrimp & SquidFor 2: $14.95with green vegetable
- Braised Abalonewith oyster sauce
- Braised Abalonewith chinese broccoli
- Braised Abalonewith chinese mushrooms and bamboo shoots
- Wor Shiu DuckFor 2: $8.95
- Peking DuckHalf: $15.00whole bird boneless
- Peking DuckHalf: $28.00w. 12 pancakes
- Roasted DuckWhole: $15.00Half: $7.95cantonese style w bone,
- Pa Chen DuckHalf: $13.50braised duck w. seafood & assorted meat
- Pineapple and Luchee DuckHalf: $9.50crispy duck in sweet & pungent sauce
- Boneless DuckHalf: $12.95with mixed vegetables
- Duck WebHalf: $8.95with oyster sauce (w. bone)
- Duck WebHalf: $8.95with bamboo shoot w. chinese mushrooms (w. bone)
- Crispy Fried Taro DuckHalf: $9.95
- Boneless Duck WebHalf: $9.95with vegetables
- Boneless Duck WebHalf: $9.95with pickled cabbage
- Sweet and Sour PorkHalf: $8.00
- Moo Shu PorkHalf: $8.00served with 6 pancakes
- Shredded Roast PorkHalf: $8.00with bean sprouts
- Sliced Fresh PorkHalf: $8.00with black bean sauce
- Sliced Barbecued PorkHalf: $8.00with snow peas
- Peking Spare RibsHalf: $8.00sweet and sour sauce
- Diced PorkHalf: $8.00with cashew nuts
- Sliced Fresh Pork with Snow PeasHalf: $8.00
- Sizziling PorkHalf: $8.00with black pepper sauce
- Sliced Fresh PorkHalf: $8.00with mushroom & bamboo shoots
- Marinated Fresh Pork In Szechuan StyleHalf: $8.00
- Shredded Pork with Spicy Garlic SauceHalf: $8.00
- Shredded Pork with Szechuan TumipHalf: $8.00
- Spicy Diced Pork In Bean SauceHalf: $8.00
- Spare RibsHalf: $6.95with salted dressing
- String BeanHalf: $6.95with minced pork in szechuan style
- EggplantHalf: $6.95with garlic sauce and ground pork
- Steamed Salated FishHalf: $9.95with pork patty
- Pan Fried Salted FishHalf: $9.95with pork patty
- Sizzling Volcano Steak (Spicy Sauce)Half: $11.95
- Sizzling SteakHalf: $11.95with black pepper sauce
- Sizzling Sirloin SteakHalf: $11.95with chinese broccoli (oyster sauce)
- Crispy Fried Sirloin Steak (Chinese Style)Half: $12.95
- Steak FiletHalf: $11.95with onion and sweet sauce (chinese style)
- Steak KewHalf: $11.95mix vegetable
- Beef with Oyster SauceHalf: $8.95
- Beef with Chinese Mushroom and Bamboo ShootsHalf: $8.95
- Beef with Bean CurdHalf: $8.95
- Beef with Chinese Broccoli Or BroccoliHalf: $8.95
- Beef with Snow PeasHalf: $8.95
- Sliced BeefHalf: $8.95with sweet and sour mustard green
- Shredded Beef and Celery In NestHalf: $12.95
- Orange Falvored BeefHalf: $9.50
- Sauteed Beef with ScallionHalf: $8.95
- Beef with Curry SauceHalf: $8.95
- Shredded Beef with Hot PepperHalf: $8.95
- Satay Beef with BroccoliHalf: $8.95
- Singapore BeefHalf: $8.95green pepper, baby corn, waterchestnuts with satay
- Pepper Steak with OnionsHalf: $8.95
- Beef with String BeanHalf: $8.95
- Sesame Beef with Hunan StyleHalf: $8.95
- Sauteed Shredded LambHalf: $9.50with chinese mushroom
- Sauteed Lamb with ScallionHalf: $9.50
- Lamb Hunan StyleHalf: $9.50
- Fried Bean CurdHalf: $7.95with mashed shrimp
- Seafood Bean Curd PotHalf: $12.50
- Braised HouseHalf: $8.95with bean curd pot chicken, shrimp, ham, pork, squid with mixed vegetable
- Crab's Meat On Bean Curd PotHalf: $8.95
- Fried Bean Curd with Fresh ShrimpHalf: $9.95
- Bean Curd with Barbecued PorkHalf: $7.95
- Homestyle Bean CurdHalf: $7.95green pepper, chinese mushrooms, bamboo shoot, baby corn and pork
- Braised Bean CurdHalf: $6.95szechuan style with minced meat
- Lettuce with Oyster SauceHalf: $6.95
- Stewed Mustard Green with CreamHalf: $6.95
- Subgum Law Hon ChaiHalf: $6.95immitation buddha's delight
- Bean CurdHalf: $6.95with mushrooms and bamboo shoots
- Braised Bean CurdHalf: $6.95
- Bean Sprouts with Snow PeasHalf: $6.95
- Three Treasures of Sesason Vegetablebroccoli, straw mushroom and chinese mushroom
- Watercress with Oyster SauceHalf: $7.95
- Chinese Broccoli Or BroccoliHalf: $7.95with oyster sauce
- Chinese VegetableHalf: $6.95with oyster sauce
- Braised Bean CurdHalf: $6.95w. spinach & chinese mushroom
- Eggplant with Black Bean SauceHalf: $6.95
- String Bean In Szechuan StyleHalf: $6.95
- Joy Tsin DelightHalf: $6.95the best imported chinese vegetable w. hearts of greens in light gravy, good for vegetarians
- Immitation Duck W. Mixed VegetableHalf: $7.95
- Immitation Duck W. Sweet & Sour SauceHalf: $7.95
- Immitation Abalone W. Mixed VegetableHalf: $7.95
- Sizzling Chicken with Fried DoughHalf: $8.95
- Chicken with BroccoliHalf: $8.95
- Golden Fried ChickenHalf: $8.95
- Special Steamed ChickenHalf: $8.95
- Salted Baked ChickenHalf: $8.95
- Diced Chicken with AlmodHalf: $8.95
- Chicken with Black Bean SauceHalf: $8.95
- Sweet and Sour ChickenHalf: $8.95
- Sliced Chicken with Snow PeasHalf: $8.95
- Sliced ChickenHalf: $8.95with chinese vegetable (or mixed vegetable)
- Moo Shu Chicken with 6 PancakesHalf: $8.95
- Boneless Fried Chicken (Mix Vegetable)Half: $8.95
- Pineapple ChickenHalf: $8.95
- Kung Po Chicken (Szechuan Style)Half: $8.95
- Chicken with Curry SauceHalf: $8.95
- Shredded ChickenHalf: $8.95with chili szechuan style
- Singapore ChickenHalf: $8.95green pepper shredded waterchestnuts and baby corn
- Chicken with Spicy Garlic SauceHalf: $8.95
- Diced Chicken with Cashew NutsHalf: $8.95
- Diced Chicken with ScallionsHalf: $8.95
- Chicken with Chinese Mushrooms and Bamboo ShootsHalf: $8.95
- Moo Goo Gai PanHalf: $8.95sliced chicken w. mixed vegetable
- Sliced Chicken with Golden MushroomsHalf: $8.95
- General Tso's ChickenHalf: $8.95
- Sesame Chicken with Mashed ShrimpHalf: $9.95
- Sizzling Volcano Chicken (Sizzling)Half: $8.95
- Sesame Chicken (Hunan Style)Half: $8.95
- Boiled Chicken with VegetablesHalf: $9.95
- Roasted SquabHalf: $10.95
- Braised Squab In Soy SauceHalf: $10.95
- Squab with Mushrooms and Bamboo ShootsHalf: $10.95
- Roasted Squail with Salted DressingHalf: $3.00
- Vegetable Fried RiceHalf: $5.95
- Salted Fish and Chicken Fried RiceHalf: $7.95
- Chicken Fried RiceHalf: $5.95
- Barbecued Pork Fried RiceHalf: $5.95
- Shrimp Fried RiceHalf: $6.50
- Beef Fried RiceHalf: $6.50
- Crab Meat Fried RiceHalf: $9.95
- House Fried RiceHalf: $7.95
- Lobster Meat Fried RiceHalf: $9.95
- Steamed RiceLg: $1.00Sm: $0.50
- Shrimp Lo Mein$7.95
- Barbecued Pork Lo Mein$6.95
- Chicken Lo Mein$6.95
- Beef Lo Mein$6.95
- House Pan Fried Noodle$8.95
- Pan Fried Noodle with Shrimp$8.95
- Pan Fried Noodle with Chicken$7.95
- Pan Fried Noodle$7.95with shredded pork
- Pan Fried Noodle$7.95with beef in bean sauce
- Seafood Pan Fried Noodle$10.95
- Stir Fried Rice Thin Noodle Singapore Style (Curry Taste)$7.95
- Spicy Noodle In Peking Style (Meat)$6.95
- Seafood with Stir Fried Rice White Noodle$10.95
- Beef Pan Fried Rice White Noodle$7.95
- Pan Fried Rice White Noodle$7.95w. beef in chili bean sauce
- House Pan Fried Rice White Noodle$8.95
- Vegetable Lo Mein$5.95
- Bar B Q Pork Egg Foo Young$6.95
- Chicken Egg Foo Young$6.95
- Shrimp Egg Foo Young$7.50
- Crab Meat Egg Foo Young$8.95
- Lobster Egg Foo Young$9.95
- Mixed Vegetable Egg Foo Young$5.95
- Mixed Vegetable Chow Mein$5.95
- Shredded Pork Chow Mein$6.95
- Shredded Beef Chow Mein$6.95
- Shrimp Chow Mein$8.95
- Lobster Chow Mein$9.95
- Chicken Chow Mein$6.95
- Peking Duck (Whole Bird) (Double Delight)$28.00served with homemade pancakes accompanied by shredded scallions and hoi sin sauce
- Pa Chen Duck$13.50a authentic chinese favorite half boneless braised duck, crowned was succulent combination of fresh shrimp, squid sliced of ham, bar b q pork, shrimp bails, mushrooms, snow pea pods and heats of chinese vegetables.
- Pineapple Lychee Duck$9.50chinese bar-b-q duck to crispy brown blended with sweet and pungent sauce, subtly flavored with lychee and pineapple.
- House Wor Bar$12.50a delightful blend of lobster, shrimp, sliced of chicken and chinese bar-b-q pork, with hearts of chinese vegetables. mushroom, waterchesinuts & bamboo shoots served on a sizzling platter
- Sizzling Steak W. Black Pepper Sauce$11.95beef tenderloin, cooked with black pepper sauce, shredded green pepper and onion
- Steak Filet (Chinese Style)$11.95onions with canionese style (taste sweet)
- Orange Flavored Beef$9.50tender sliced beef, borccoli & hot pepper in a sweet & spicy sauce
- Sizzling Satay Beef In Stick (10)$10.95
- Sizzling Volcano Steaks$12.95tender cubes of fillet steak stir fried with fresh hot pepper and asparagus in an exotic spicy sauce, hot enough for even the most daring diners.
- Crisp Fried Sirloin Steak (Chinese Style)$12.95
- General Tso's Chicken$8.95from the hunan cuisine, every popular and spicy dish, chicken, musroom, tender bamboo hot pepper
- Peking Spare Ribs$7.95mandarin fresh spare ribs with special spices, flavored in a zestful creamy sugar and vinegar sauce
- Yang Tze Shrimp Ball$11.50fresh jumbo shrimp with snow peas, red pepper, mushroom and watercress sauteed with house special sauce
- Lamb Hunan Style$9.50sliced of tender lamb meat, snow peas, fresh mushrooms, red chili and hot pepper sauce
- Sizzling Seafood Wor Bar$13.95lobster, scallop, shrimp and crabmeat, blended w, all the very best of chinese vegetable served sizzling
- Seafood Combination$13.95lobster, scallop, shrimp and crabmeat, squid, shrimp ball with mixed vegetable
- Phoenix Nest$11.95sliced of fresh scallop and chicken sauteed with snow peas, straw mushrooms in garlic sand ginger sauce, fresh cuts of broccoli trimming around in a crisp bird's nests.
- Seafood In Nest$14.95a savory combination of lobster chunks, jumbo shrimp, squid, scallop and sauteed with straw mushrooms & snow peas, served in a crisp bird's nest trimmed w. veg
- Jumbo Shrimp W. Walnut In Salad Saue$12.95
- Shrimp Szechuan Style W. Chili$10.95a very spicy dish, for those who like it hot, cooked in real hot pepper sauce, flavored with garlic and ginger sauce
- Lobster with Scallion and Gingerstir fried with ginger & scallions
- Steamed Fishchoice of different fish, choice of black bean sauce or soy bean sauce & ginger flavor, hot bean sauce
- Steamed Clams$9.95steamed cherry stone clams, blended in a rich black bean and garlic sauce with a touch of tangy hot pepper sauce
- Triple Delight$9.95sliced beef, chicken and shrimp sauteed with chinese vegetables in brown sauce, sliver noodled on the side
- Four Seasons$12.50tender cubes of beef, lobster chunks, shrimp sliced of barbecued pork, mushrooms and snow peas cooked with black bean sauce
- Sum Kip Tai$10.50fine cubes of chicken, slices of bar-b-q roast pork and fresh shrimp, blended deliciously with pineapple, snow peas and mushrooms
- Seafood Bean Curd Pot$12.50
- Fried Bean Curd Stuffed W. Mashed Shrimp$7.95
- Moo Shu Pork (With 6 Pancakes)$7.95shredded pork julianned w. yellow lillies and chinese veg. served with panckes
- Dragon and Phoenix$10.50jumbo shrimp and tender chicken meat with variety of vegetables, blended in garlic and hot pepper sauce
- Beef with Scallops$9.50sliced beef and fresh scallops w, broccoli, waterchesnuts and oyster sauce
- Sizzling Egg Plant$9.50stuffed w, mashed shrimp and oyster sauce
- Ta Chien Cherry Chicken$9.95cubes of chicken breast, blended in black mushrooms, bamboo shoots, green pepper, scallions, cashewnuts and hot pepper, cooked with light wine and cherry sauce
- Sizzling Sirloin Steak$12.50tender sirloin steak broiled and garnished w. choice chinese veg. in a savory oyster sauce. served on a sizzling platter