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State Directory- Oeufs Mimosa$14.00Hard boiled eggs, home made mayonnaise, truffle shavings
vegetarian
- Saumon Fumé$19.00Oak wood smoked salmon*, blinis, citrus cream
- Burrata des Pouilles$22.00Traditional burrata from Apulia (IT), figs, mint pesto
vegetarian
- Poireaux Vinaigrette$15.00Warm leeks in vinaigrette, soft boiled eggs, parmesan cheese
vegetarian
- Tartare de Saumon$19.00Hand cut Atlantic salmon tartare*, lemon, fresh herbs
- Poulpe Grillé$23.00Grilled octopus, confit garlic, tomato bread
- Accras de Morue**$16.00Codfish small fritters, aïoli sauce
- Pâté en Croûte$18.00Handcrafted chicken & duck pâté, condiments
- Foie Gras Pôelé$27.00Seared Hudson Valley foie gras*, onion & apple marmelade, toasts
- Oysters$3.006 Oysters: $17.0012 Oysters: $32.00served with Mignonette sauce
- Plateau Mino$120.006 oysters, 8 shrimps, half lobster, snow crab legs (home made cocktail sauce)
- Moules du Prince Edouard$23.00PEI mussels, home made French fries, mayonnaise
- Filet de Bœuf Rossini$52.00Grass-fed beef filet, foie gras, demi glace, Darphin potatoes, black truffle
- Pièce du BoucherButcher's choice (ask your waiter)
- Pappardelle aux Cêpes$27.00Fresh tagliatelle, porcini mushroom, arugula, grated parmesan
vegetarian
- Suprême de Poulet Fermier$26.00Roasted farm chicken breast, mushroom sauce, gratin dauphinois
- Mi-Cuit de Saumon$24.00Mi-Cuit salmon*, braised red cabbage, white butter sauce
- Cabillaud au Four$28.00Baked cod, ratatouille, tomato coulis, fresh herbs oil
- Coquilles St Jacques$31.00Wild scallops, home made truffle purée, rosemary, red wine reduction
- Entrecôte Frites$48.0014oz beef ribeye steak, home made French fries, salad, béarnaise
- Tartare de Bœuf au Couteau$25.00Hand cut beef filet AAA tartare*, mesclun salad, French fries
- Bœuf Bourguignon$26.00Braised Black Angus beef stew in a red wine aromatic sauce, carrots, steamed potatoes, button mushrooms, pearl onions
- Croque Monsieur$17.00White ham, aged cheddar, mesclun salad, home made French fries
- Mino Burger$24.006 oz grass-fed beef, bun, lettuce, tomatoes, peppercorn, mayonnaise, home made French fries
- Sandwich Filet Mignon$25.00Baguette, sliced beef filet mignon, foie gras sauce, fried onions
- Coeur de Romaine Rôtie$18.00Grilled romaine heart salad, Caesar style dressing, croutons, parmesan cheese
vegetarian
- Salade Mixte$16.00Salad mix, roasted tomatoes, spring vegetables, balsamic vinaigrette
vegetarian
- Soupe a l'Oignon$14.00Onion soup gratinée, beef broth, grated aged Gruyere cheese
vegetarian
- Potage de SaisonSeasonal soup or velouté (ask your waiter)
- Selection of 3 | $22 each. Additional | $7. Ask Your Waiter for Allergies
- Comté, France, Cow
- St Alban, USA, Cow
- Camembert, France, Cow
- Valençay, France, Goat
- Bleu d'Auvergne, France, Cow
- Jambon Serrano, Spain
- Rosette de Lyon, France
- Patta Negra, Spain
- Pâté de Campagne, France
- Jambon de Paris, France
- Mesclun Salad$7.00
vegetarian
- Home Made Purée$8.00
vegetarian
- French Fries$8.00
vegetarian
- Baratte Butter$7.00
vegetarian
- Haricots Verts$9.00
vegetarian
- Ratatouille$10.00
vegetarian
- Gratin Dauphinois$11.00
vegetarian
- Béarnaise$4.00
- Aïoli$4.00
- Bordelaise$4.00
- Bleu$4.00
- Peppercorn$4.00
- Foie Gras$7.00
- Café Gourmand$11.00
vegetarian
- Profiteroles, Sauce Chocolat**$12.00
vegetarian
- Mousse au Chocolat$19.00
vegetarian
- St Honoré Poire$11.00
vegetarian
- Crême Brulée a la Vanille$10.00
vegetarian
- Tarte au Citron Meringuée$11.00
vegetarian
- Pavlova aux Marrons$11.00
vegetarian