Raw Bar Steamed Shellfish

• Oysters*
  Available in 1/2 Doz, Doz

• Top Neck Clams

• Local Shrimp
  Wild caught and served with your choice of hot or cold, spicy or plain

• Alaskan Snow Crab
  Available in Lb., 1/2 Lb.

• CrawfishLb.: $11.001/2 Lb.: $7.00
  Tossed in Prudhomme's Cajun Magic

• Creole Boil$26.00
  Served with andouille sausage, baby red potatoes, and roasted corn on the cob. Choice of 1/2 lb. shrimp, 1/2 lb. crawfish, or combination

Teasers

• Olsen's Cracked Conch
  "A tribute to Eric Olsen and family, If you order something often enough, eventually we get the hint!" Served with remoulade

• Rock Shrimp
  One dozen split, broiled with garlic butter and seasoned breadcrumbs

• Grouper Bites$17.00
  Fresh grouper chunks lightly battered to order and fried until golden brown. Served with homemade remoulade

• Smoked Fish Dip$15.00
  Fresh fish smoked in-house blended with cream cheese, red and green peppers, red onions and spices. Served with tortilla chips

• Crab and Shrimp Dip$14.00
  Creamy blend of crab, shrimp, Parmesan cheese, peppers, onions and spices. Served with tortilla chips

• Seared Tuna Crostini*$12.00
  Sushi grade yellowfin tuna tossed in extra virgin olive oil, capers, shallots and lemon

• Otherside Tuna*$12.00
  Sushi grade yellowfin tuna seared rare and served with wasabi, soy and ginger scallion relish

• Calamari$14.00
  Battered to order and served with house pickled peppers, onions and homemade remoulade

• Thai Chili Ribs$18.00
  Tender, sweet and spicy

• Quesadilla$14.00
  Warm flour tortilla stuffed with melted cheese, jalapeños, tomato and green onion. Served with our homemade salsa

• Buffalo Wings$14.00
  Grilled until crisp, tossed in your choice of sauce served with celery and bleu cheese. Mild, Hot, Garlic Flavors: (Mild, Hot, BBQ, Honey), Teriyaki or BBQ

• Cheese Fries$8.00
  A mountain of crisp fries loaded with bacon, melted Jack and Cheddar cheeses

• Chips and Salsa$7.00
  House-made fire-roasted tomatoes, garlic, cilantro and onion

Soup and Salads

• Add to Any Salad: Add Chicken $3 | Add Shrimp $5 |Add Mahi $10|Add Grouper $12
• New Orleans Gumbo$6.00
  Roux with okra, corn, chicken, shrimp and andouille sausage

• Caesar Salad$6.00
  Crisp romaine, classic Caesar dressing and homemade garlic croûtons

• House Salad$6.00
  Tender field greens tossed in champagne vinaigrette with sliced avocado, tomato and Parmesan cheese

• Mango and Bacon Salad$12.00
  Fresh pineapple and mango chutney, crisp bacon and tender greens tossed in a spicy lemon vinaigrette

• Crab Cobb Salad$16.00
  Chopped romaine and iceberg tossed in champagne vinaigrette, topped with bleu crab, chopped bacon, hardboiled egg, tomato, avocado and bleu cheese crumbles

Lighter Portions

• Soup and Salad$12.00
  Your choice of house or Caesar salad served with homemade New Orleans gumbo

• Shrimp Basket$14.00
  Wild caught Gulf shrimp that is hand-battered to order. Served with fries and coleslaw

• Fresh Fish Basket$16.00
  Fresh Cod lightly battered to order and fried until golden brown. Served with fries and coleslaw

• Oyster Basket$18.00
  Plump oysters lightly dusted and fried to a golden brown. Served with fries and coleslaw

Hawaiian Style Cuisine

• Poke Tacos*$16.00
  Two flour tortillas filled with seared yellowfin tuna, toasted macadamia nuts, scallions and avocado atop a bed of shredded iceberg lettuce and pineapple mango chutney. Served with fries, coleslaw or onion rings

• Poke Salad*$16.00
  Tender field of greens dressed in our champagne vinaigrette, topped with seared yellowfin tuna, toasted macadamia nuts, avocado, mango chutney, scallions and minced Spanish onion

• Poke Bowl*$16.00
  This is the typical authentic style dish that is served with white rice and raw yellowfin tuna, topped with toasted macadamia nuts, diced avocado and scallions

• Poke Chicken Wings$16.00
  Grilled and tossed in poke sauce, scallions and bleu cheese crumbles

Burgers and Sandwiches

• Served with fries, crispy onion rings, or coleslaw. Each additional topping add $1: Bacon, Cheddar, Swiss, Sauteed Mushrooms, Bleu Cheese Crumbles, Guacamole, Sliced Avocado
• Ground 1/2 lb. Sirloin Burger*$12.00
  Served on a brioche bun with lettuce, tomato, and onion.

• Grilled or Blackened Chicken Breast$10.00
  Served on a brioche bun with lettuce, tomato and onion. Each additional topping: Bacon, cheddar, Swiss, sautéed mushrooms, bleu cheese crumbles, guacamole, sliced avocado

• Fish Sandwich$17.00
  Our fresh fish on a brioche bun with lettuce, tomato and onion. Your choice of Cod, Mahi, Grouper

• Tacos$17.00
  Served in a warm flour tortilla with crisp cabbage, avocado and fire roasted salsa. Your choice of shrimp, mahi or grouper

• Shrimp Po Boy$15.00
  Battered-to-order golden fried shrimp, lettuce, tomato and stuffed into a fresh baked baguette served with homemade remoulade

• Oyster Po Boy$15.00
  Plump fresh oysters lightly dusted and fried until golden brown, lettuce, tomato and stuffed into a fresh baked baguette served with homemade remoulade

• Grouper Reuben$18.00
  Battered-to-order grouper filet topped with melted Swiss, coleslaw and Thousand Island dressing. Served on toasted white bread

Fried Platters

• Breaded to order and served with fries, onion rings, and coleslaw. We use only zero trans-fat, clear soybean oil
• Shrimp$22.00
  Battered-to-order white shrimp from the Gulf of Mexico

• Fresh Fish$24.00
  Fresh cod lightly battered to order and fried until golden brown.

• Oysters$26.00
  Plump Gulf Oysters lightly dusted and fried to a golden brown

• Combo Platter$26.00
  Oysters, shrimp and cod

Other than Fish

• Served with fries and coleslaw
• St. Louis Style Ribs$24.00
  Tender and smokey

• Thai Chili Ribs$24.00
  Tender, sweet and spicy

• Cajun Chicken6 Oz.: $11.0012 Oz.: $18.00
  Grilled and seasoned with Prudhomme's Cajun Magic

• Chicken and Ribs$26.00
  Grilled chicken and 1/2 rack of ribs, St. Louis style or Thai chili style

Seafood Dinners

• Served with your choice of any two side dishes. Substitute house or Caesar salad, Add $2. Signature Toppings, Add $3: Crab Beurre Blanc, Pontchartrain. Add $2: Piccata, Chimichurri. Ask your server about additional toppings, preparations for our fresh fish dinners, and Today's Fresh Fish Selection(s):
• Fresh Fish of The Day*
  Grilled, blackened or battered and fried to order

• Rock Shrimp
  Split and broiled with garlic butter and seasoned bread crumbs

• Pan-Seared Sea Scallops*$30.00
  Fresh New Bedford Bay scallops served with beurre blanc sauce

• Royal Red Shrimp$26.00
  Split and broiled with garlic butter and season bread crumbs.

House Specialties

• Creole Shrimp and Sausage$16.00
  Seasoned and sautéed with spicy andouille sausage, peppers and onions with steamed rice

• Crawfish Etouffée$16.00
  Traditional spicy Cajun stew served over rice

• Prince Edward Island Mussels$16.00
  Sautéed with white wine, bacon, bleu cheese and spinach, served with freshly baked bread for dipping

• Mussels Provencal$16.00
  Sautéed in white wine and butter with garlic, tomatoes and scallions, served with freshly baked bread for dipping

• Steamed and Roasted Cedar Creek Clams$26.00
  Clams with red pepper sofrito, bacon, sherry and served with freshly baked bread for dipping

• Seafood Cavatappi$26.00
  A mixture of fresh clams, mussels, shrimp and scallops sautéed in a light cream sauce with diced tomatoes and scallions served over cavatappi pasta

• Seafood Puttanesca$26.00
  Clams, shrimp, mussels and scallops sautéed in a Mediterranean red sauce over pasta

Side Items

• Roasted Corn on the Cob$4.00

• Baby Red Potatoes$4.00
  Sautéed in clarified butter

• Fresh Seasonal Vegetables$4.00

• Basket of Fries$3.00

• Coconut Rice$4.00

• Parmesan Creamed Spinach$4.00

• Onion Rings$3.00

• Coleslaw$3.00

Desserts

• Bread Pudding$9.00
  Ask for Today's Selection; Served with a scoop of vanilla ice cream

• Key Lime Pie$6.00

• Chocolate Volcano$8.00
  Dark chocolate baby bundt cake with vanilla ice cream

• Neighbor's Ice Cream Cake$10.00
  Seasonal flavors - when available