Copper Brunch

• French Toast$12.99
  Foccacia, maple almond agave, blueberry mascarpone.

• Pancake Breakfast$13.00
  Pancake Breakfast

Starters and Salads

• Gluten-free except harvest salad.
• Roasted Cauliflower$12.48
  Truffalo, creme fraiche, Cotija, pickled shallot.

• Artichoke Fritte$10.48
  Artichoke hearts, Parmesan aioli, chili butter.

Heirloom Classics

• Grilled Caesar$9.48
  Romaine, micro crouton, Parmesan.

• Meatballs$13.48
  Mascarpone polenta, Parmesan, truffle oil.

Entrees

• Pomodoro$14.48
  Bucatini, tomato, garlic, basil, Parmesan.

• Jerk Chicken$17.48
  Mango salsa slaw, ginger lime rice.

Sides

• Mascarpone Polenta$7.00

• Broccolini$8.00
  Chevre, candied bacon.