- Edamame$9.00Edamame, sea salt
- Spicy Edamame$12.00Chili Garlic
- Wagyu Galbi Sliders$20.00Caramelized teriyaki onion
- Crispy Tuna$15.00Spicy aioli, masago
- Crispy Brussels Sprouts$14.00Kimchi vinaigrette
- Short Rib Kimchi Taco$16.00Kimchi aioli, asian slaw
- Duck Bao Bun$16.00Maple teriyaki, cucumber
- Wagyu Gyoza$24.00Spicy onion ponzu
- Mushroom Gyoza$17.00Sweet soy, fresno pepper
- Mushroom Tempura$16.00King oyster, shiitake, maitake
- Angry Chicken$16.00Garlic, ginger, gochujang
- Rock Shrimp Tempura$20.00Cilantro aioli
- Seabass Croquettes$18.00Ube, spicy honey aioli
- Takato Salad$14.00Baby gem lettuce, gochugaru soy dressing, parmesan
- Heirloom Tomato Salad$16.00Sweet chili lime dressing, panko goat cheese
- Seaweed Salad$10.00Dosazu, sesame seeds
- Miso Soup$6.00Wakame, tofu, scallion
- Shrimp Fried Rice$21.00Edamame, eggs, onion
- Vegetable Fried Rice$18.00Edamame, shiitake, cabbage
- Short Rib Jabche$28.00Sweet potato noodles, braised galbi, egg
- Kimchi Fried Rice$24.00Beef, kimchi, crispy nori
- Chilean Seabass$40.00Carrot & parsnip puree, heirloom tomato salad
- Seared Scallops$46.00Edamame spinach puree, crispy pork belly
- LobsterYuzu shiso butter
- Grilled Branzino$28.00Lemon herb oil, mangokimchi
- Wagyu Skirt Steak$36.00Wasabi chimichurri
- A5 Wagyu Hot Stone$80.00Sea salt, fresh wasabi, shichimi
- Kobe Ribeye$125.00Truffle butter, asparagus
- Wagyu Bulgogi$34.00Mushroom, onion, soy, garlic
- Lamb Chop$36.00Cucumber tahini