- Served all day, gluten free and vegan options available.
- Corn, Zucchini and Cilantro Fritters$13.00Topped with avocado, refried beans, fried egg, bacon and pan-roasted cherry tomatoes.
- Avocado Toast$12.00Served on pain levain bread. Lightly smeared with white miso and topped with arugula, avocado, Szechuan pepper, ponzu-roasted black sesame seeds, pan-roasted cherry tomatoes and a fried egg.
- Served on our house-baked bread. Gluten-free bread is available upon request. Includes a side salad.
- French Poached Chicken Sandwich$10.00With walnut, celery and zesty herb aioli on white bread.
- Cuban Confit Pork and Cider-Braised Cabbage Sandwich$11.00With English spinach, honey mustard and mayo on pain levain.
- Jerk Salad$12.00Jerk chicken, avocado, ruby grapefruit, fried paneer cheese and pine nuts with a jerk dressing.
- Braised Lentil Salad$12.00Twice-cooked pork belly, braised lentils, baby spinach, figs, goat cheese, mint and balsamic vinaigrette.
- Truffled Leek and Gruyere Quiche$6.50
- Asparagus and Goat Cheese Quiche$6.50
- Croissant$3.50
- Pain au Chocolate$4.00