- Perry's Signature Fried AsparagusTopped with jumbo lump crabmeat. Dairy-Friendly with modifications (which might include butter)
- Perry's Famous Pork Chop 'Bites'5 Skewers, 3 Skewers
- Cherry Pepper Calamari
- Filet Beef & Bleu*
- Seafood Stuffed MushroomsFried or Broiled
- Ahi Tuna Tartare Tower*
- Crab CakesDairy-Friendly with modifications (which might include butter)
- Steak & Tater Totter Bites*
- Prime NY Strip Carpaccio*Dairy-Friendly with modifications (which might include butter)
- Truffle Spinach & Artichoke Dip
vegetarian
- EscargotGluten-Friendly with modifications
- Gulf Shrimp Cocktail
- In-House Pecan-Smoked SalmonServed chilled. Gluten-Friendly with modifications
- Pan-Seared ScallopsServed on a bacon slab
- BBQ Bacon-Wrapped Cedar Plank Gulf Shrimp
- Blue Point Oysters on the Half Shell*Dozen, Half Dozen. Gluten-Friendly with modifications
- Chargrilled Blue Point Oysters*With herb butter, Monterey Jack and Pecorino Romano cheeses. Dozen, Half Dozen
- Tempura Fried Lobster TailWith Miso Butter. Twin 4 oz. (total 8 oz.), 4 oz.
- Alaskan King CrabServed warm. 6-7 oz. Leg
- True Japanese A-5 Wagyu Beef*Sliced New York Strip (2 oz. minimum)
- Cold Seafood TowerLarge: Gulf Shrimp Cocktail (4 Each), Lobster Tail (2 oz. portion, 4 Each), Blue Point Oysters on the Half Shell* (4 Each), Jumbo Lump Crabmeat (4 oz.), Smoked Salmon (6 oz.). Small: Gulf Shrimp Cocktail (2 Each), Lobster Tail (2 oz. portion, 2 Each), Blue Point Oysters on the Half Shell* (2 Each), Jumbo Lump Crabmeat (2 oz.), Smoked Salmon (3 oz.). Gluten-friendly with modifications
- Seasonal Soup
- French Onion SoupGluten-Friendly with modifications. Dairy-Friendly with modifications (which might include butter).
- Lobster Bisque
- Signature WedgeDairy-Friendly with modifications (which might include butter)
- Caesar Salad*Gluten-Friendly with modifications
- Butcher's Chop SaladDairy-Friendly with modifications (which might include butter)
- Field Green, Pear & Candied Pecan SaladDairy-Friendly with modifications (which might include butter)
- Chargrilled Salmon*Served with lemon dill butter and cauliflower mousse. Dairy-Friendly with modifications (which might include butter)
- Crispy Skin Wild Red SnapperServed with chive whipped potatoes and truffle vinaigrette. Gluten-Friendly with modifications. Dairy-Friendly with modifications (which might include butter)
- Cedar Plank-Fired RedfishWith basil pesto and balsamic reduction, served with grilled asparagus. Dairy-Friendly with modifications (which might include butter)
- Sweet & Spicy Sesame Ahi Tuna*Sesame crusted Ahi Tuna with pickled cucumber, sushi rice and sweet chile sauce
- Pan Seared Sea Bass*Served with creamy corn and red pepper coulis. Dairy-Friendly with modifications (which might include butter)
- Gulf Fried ShrimpServed with French fries. Dairy-Friendly with modifications (which might include butter)(not fried)
- Filet Perry*Served on a hot cast iron plate. Wrapped with applewood-smoked bacon, topped with jumbo lump crabmeat and Perry's Signature Steak Butter, served with steamed asparagus. 8 oz., 6 oz. Dairy-Friendly with modifications (which might include butter)
- Filet Three Ways*Served on a warm cast iron plate. 8 oz. Filet sliced into 3 medallions and individually topped Oscar-style with jumbo lump crabmeat, 3-peppercorn au Poivre, and coffee crusted. 8 oz. Dairy-Friendly with modifications (which might include butter)
- Surf & Turf Pasta*6 oz. Filet Mignon tips, 2 oz. lobster served over angel hair pasta with tomato basil sauce. Dairy-Friendly with modifications (which might include butter)
- Symphony Kabob*Presented tableside on a hot cast iron plate. A hanging presentation with a 6 oz. Filet Mignon sliced in half, 2 oz. chargrilled lobster and three chargrilled Gulf shrimp, complemented by two sauces (Truffle Merlot Demiglace and Peppercorn Reduction sauce) and served with steamed asparagus. Dairy-Friendly with modifications (which might include butter)
- Filet & Lobster*Served on a hot cast iron plate. 6 oz. Filet with 4 oz. Lobster Tail with Beurre Fondue. Dairy-Friendly with modifications (which might include butter)
- Signature Steakhouse Smorgasbord for Four40 oz. Thick-cut Porterhouse* (deboned, sliced Filet Mignon & New York Strip topped with Perry's Steak Butter); Perry's Famous Pork Chop (dinner-cut, sliced into 4 sections topped with Perry's Steak Butter and served with homemade applesauce); lamb lollipops (4); BBQ bacon-wrapped Gulf shrimp (4); mini crab cakes (4); broiled seafood stuffed mushrooms (4); served with Truffle Merlot Demiglace and Beurre Fondue
- Perry's Famous Pork Chop is also available for shipping nationwide through Perry's Online Market. Learn more at PerrysSteakhouse.com
- Dinner-Cut Pork ChopDine-in & To-Go Daily. Carved tableside on a hot cast iron plate. Hand selected in the Midwest specifically for Perry's, this sweet, smoky, sizzling chop is cured, roasted, slow-smoked and caramelized, served with homemade applesauce. Dairy-Friendly with modifications (which might include butter)
- 3-Course Pork Chop Sunday SupperDine-In & To-Go Every Sunday, 4 PM - Close. Carved tableside on a hot cast iron plate. Dinner-Cut Perry's Famous Pork Chop with choice of soup or salad and Dessert Trio (substitute dessert for individual side: whipped potatoes, thick-cut chargrilled vegetables OR grilled asparagus).
- Perry's Pork Chop Friday® Lunch SpecialDine-in & To-Go: Fridays, 10:30 AM—5 PM, Orders must be placed by 5 PM. Served on a hot cast iron plate (Not carved tableside). Enjoy a lunch-cut portion of Perry's Famous Pork Chop served with whipped potatoes, homemade applesauce and bread. Dairy-Friendly with modifications (which might include butter)
- Steakhouse Brick ChickenServed on a hot cast iron plate. Butchered, de-winged half chicken served skin-on with Truffle Merlot Demiglace and chargrilled vegetable trio
- Chicken Oscar*Topped with jumbo lump crabmeat and Bearnaise sauce, served with steamed asparagus
- Perry's is proud to serve USDA-AGED, PRIME BEEF, hand-selected & cut-fresh daily. Our steaks are seasoned with PERRY'S SIGNATURE STEAK SEASONING, served on a hot cast iron plate, and topped with PERRY'S SIGNATURE STEAK BUTTER. We do not guarantee well-done steaks as they have a tendency to be dry
- Filet Mignon*10 oz., 8 oz., 6 oz. Dairy-Friendly with modifications (which might include butter). + Wrap your Filet with applewood-smoked bacon
- Chateaubriand*Carved tableside on a warm cast iron plate. Premium Center-cut Filet Mignon with Truffle Merlot Demiglace, Bearnaise, and Peppercorn Reduction sauce, served with steamed asparagus. 8 oz., 6 oz. Dairy-Friendly with modifications (which might include butter)
- Prime New York Strip*14 oz. Dairy-Friendly with modifications (which might include butter)
- Prime Ribeye*14 oz. Dairy-Friendly with modifications (which might include butter)
- Certified Upper Choice Ribeye*14 oz. Dairy-Friendly with modifications (which might include butter)
- New York Strip Flight*Texas Kobe-style Wagyu Beef, Nebraska Prime Certified Angus, True Japanese A-5 Wagyu Beef
- Prime Bone-In New York Strip*20 oz. Dairy-Friendly with modifications (which might include butter)
- Lamb Chops*14 oz.
- Bone-In Cowboy Ribeye*22 oz. Dairy-Friendly with modifications (which might include butter)
- Porterhouse for Two*40 oz. Dairy-Friendly with modifications (which might include butter)
- Bearnaise Sauce*
- Peppercorn Reduction
- Truffle Merlot Demiglace
- Coffee Crusted
vegan,vegetarian
- Blackened & Bleu
vegetarian
- 3-Peppercorn Au Poivre
vegetarian
- Bacon Marmalade & Bleu
- Oscar Style*Jumbo lump crab, Bearnaise sauce, asparagus
- Chargrilled Blue Point Oyster*With herb butter, Monterey & Pecorino Romano cheeses
- Pan-Seared Scallop
- BBQ Bacon-Wrapped Shrimp
- Thick Slab Smoked Bacon Slab
- Crab Cake with Bearnaise*Dairy-Friendly with modifications (which might include butter)
- Alaskan King Crab6 - 7 oz. Leg
- Lobster TailTwin 4 oz., 4 oz., 2 oz.
- Vegan Skillet Chopped SteakSmothered in Crimini mushroom gravy and served with chargrilled vegetable trio
vegan,vegetarian
- Spaghetti Squash PrimaveraVegan served without Pecorino Romano cheese. Dairy-Friendly with modifications (which might include butter)
vegetarian
- Creamed Spinach
vegetarian
- Roasted Sherried MushroomsDairy-Friendly with modifications (which might include butter)
- Corn Brûlée
vegetarian
- Sweet Sriracha Brussels Sprouts
- Spaghetti Squash PrimaveraVegan served without Pecorino Romano cheese. Dairy-Friendly with modifications (which might include butter)
vegetarian
- Thick-Cut Chargrilled Vegetables
vegan,vegetarian
- Three-Cheese Mac & Cheese+ Add Lobster, + Add Alaskan King Crab
vegetarian
- Au Gratin Potatoes
- Loaded Whipped PotatoesSelect from plain, cheddar cheese, bacon, green onions and/or sour cream
- Truffle Steak Fries6 wedges. Dairy-Friendly with modifications (which might include butter)
- Steamed or Grilled Asparagus
vegetarian
- Perry's Signature Fried AsparagusTopped with jumbo lump crabmeat. Dairy-Friendly with modifications (which might include butter)