Dinner Tran Mieng (Appetizers)

• Fresh Summer Rolls$7.00
  Pure freshness in every bite, lemongrass tofu, lettuce, cucumbers, herbs and vermicelli served with a tasty hoisin peanut dipping sauce.

• Crispy Spring Rolls$8.00
  Pork, crabmeat, glass noodle, wood ear mushroom served with flavorful sweet, sour, spicy dipping sauce and lettuce and fresh herbs to wrap.

Dinner Goi (Salad)

• Chicken Salad$7.00
  Daily fresh cabbage, carrots, herbs, onions, chili paste, peanuts and lime served with crunchy Vietnamese shrimp chips.

• Shrimp Papaya Salad$9.00
  A burst of flavors and freshness of green papaya, carrots, herbs, chili paste, peanuts and lime.

Dinner Pho

• Classic Vietnamese Beef Bones Broth Pho$15.00
  Rice noodles, slices of beef, brisket, bean sprout, basil.

• Classic Vietnamese Chicken Broth Pho$14.00
  Served with shredded lettuce, cucumber, fresh herbs and roasted peanut.

Dinner Bun (Vermicelli)

• Crispy Spring Rolls on Vermicelli$14.00
  Lettuce, pickled carrots, yucca, bean sprouts, fresh herbs and peanuts.

• Hanoi Vermicelli with Grilled Chicken$14.00
  Grilled chicken breast. Lettuce, pickled carrots, yucca, bean sprouts, fresh herbs and peanuts.

Dinner Nuong and Xao (Grilled and Sauteed)

• Grilled Slices of Berkshire Pork Chop$17.00
  Marinated with lemongrass and honey. Served with pickled carrots, yucca, cucumber, tomatoes.

• Grilled Lemongrass Beef$21.00
  Served with lettuce, sprouts, fresh herbs, rice vermicelli and rice paper to wrap.