Lunch Appetizers

• French Onion Soup$7.95
  Gratinee with swiss cheese

• French Cheese Platter$12.95

Lunch Salads

• All salads are drizzle with our signature dressing
• Vermont Salad$12.75
  Red beets, mango, avocadoand goat cheese

• Nicoise Salad$13.95
  Romaine lettuce, tuna, onions, tomatoes, hard boiled egg, red pepper, anchoviesand black olives

Lunch Entrees

• Grilled Filet Mignon$28.95
  Served with bearnaise sauce and mix vegetable

• Risotto$14.95
  With bay scallops

Starters

• Terrine of Fois Gras$17.80
  Goose liver pate. French brioche and fig confit

• Green Salad In a Ring of Cucumber$8.75
  Homemade Dijon mustard dressing

Dinner Meat

• Rack of Lamb$29.95
  From New Zealand, roasted. Served with homemade mint sauce

• 1/2 Traditional Roasted Duck$30.95
  A l' orange