- Chef's Appetizers (For Two)$16.00barbecued pork spare ribs, pan fried dumplings, spicy beef sate and five spice crispy shrimp
- Cold Jelly Fish Platter (For Two)$16.00shredded jelly fish and preserved egg with oriental sweet and sour pickles
- Fried Coconut Shrimp$12.00deep fried jumbo shrimp coated with shredded coconut
- Stir Fried Clams*$17.00fresh manila clams with ginger, scallions and fresh hot pepper in black bean sauce
- Spicy Beef Sate*$10.00skewered flank steak marinated malaysian style and served in a spicy sate sauce
- Barbecued Pork Spare Ribs$10.00tender pork spare ribs marinated and slow grilled
- Dynasty Lobster Rolls$12.00filled with lobster, oriental blank mushrooms, mixed vegetables, green bean noodles and peanut powder
- House Wonton Soup$8.00traditional wonton soup served sliced roast pork, chicken, shrimp and oriental vegetables
- Cantonese Seafood Soup$9.00fresh scallops, shrimp, lobster and crabmeat with straw mushrooms, green peas, tofu and egg whites mixed in seafood broth
- Chicken Egg Drop Soup$6.00chicken breast and mushrooms in a pork and chicken broth
- Shark Fin Soup$28.00choice of king crabmeat or shredded chicken with shark fin in a pork and chicken broth
- House Special Soup (For Two)$16.00manila clams, fresh luffa, yam noodles, straw mushrooms, ginger and oriental salted pickles in a pork and chicken broth
- General T'so's Chicken*$20.00tender chunks of chicken with broccoli, scallions and oriental hot peppers in a spicy garlic sauce
- Crispy Deep Fried Lemon Chicken$19.00breaded chicken breast in a light lemon sauce
- Chicken with Asparagus$21.00sliced chicken breast with asparagus, straw mushrooms and carrots in a chicken stock sauce
- Roast Duck Peking StyleHalf: $27.00Whole: $52.00sliced, broiled, crispy duck served with steamed buns and fresh scallions in a honey and hoisin sauce
- Fish Maine Lobster$53.00choice of cantonese style, black bean sauce, steamed or ginger and scallions
- Live Dungeness Crab$50.00choice of black bean sauce, ginger and scallion or steamed
- Peppercorn Scallops$30.00deep fried jumbo sea scallops with broccoli and chef's special black pepper sauce
- Five Spice Crispy Shrimp$30.00choice of fried whole jumbo shrimp served with five spice oriental hot pepper, salt and scallions (choice of shell on or off)
- Steamed or Fried Whole Bass$38.00black sea bass with ginger and scallions in a light soy sauce (steamed or fried)
- Whole Grey Sole$53.00choice of steamed or fried grey sole with ginger and scallions in a light soy sauce
- Steamed Dover Sole$33.00whole dover sole with oriental black mushrooms, sliced lemon, ginger and scallions in a light soy sauce
- Abalone Special$60.00sliced abalone with choice of black mushrooms, sea cucumbers or seasonal vegetables in oyster sauce
- Seafood Royale$31.00fresh scallops, jumbo shrimp and lobster meat with broccoli, snow peas, baby corn, straw mushrooms, carrots and water chestnuts in white seafood sauce, served in a bird's nest
- Fillet of Sea Bass$40.00stir fried chunks of chilean sea bass with ginger and scallions in oriental black bean sauce
- Walnut Shrimp$30.00fried jumbo shrimp with walnuts, served in a white cream sauce
- Wok Fried Trio$33.00wok-fried chunks of lobster, sirloin steak and chicken with chinese vegetables in a special brown sauce
- Hong Kong Steak$30.00marinated sirloin steak with snow peas, served with shanghainese bok choy and baby corn in a brown sauce
- Pan Fried Filet Mignon$35.00sliced filet mignon with onions in a black pepper brown sauce
- Mandarin Orange Beef*$24.00deep fried chunks of flank steak with shredded orange zest in hot pepper garlic sauce
- Mongolian Lamb$40.00marinated baby lamb chops in a special brown sauce with onions, red and green peppers
- Beef with Triple Mushrooms$24.00stir-fried sliced flank steak with shiitake, straw and button mushrooms mixed with scallions in a brown sauce
- Sweet and Sour Pork Chops$20.00fried pork chops mixed with onions and chinese sweet sour sauce
- Spicy String Beans*$14.00stir-fried string beans with ground pork in a spicy szechuan
- Ma-Po Tofu$17.00fresh tofu, diced green and red peppers, green peas and straw mushrooms mixed with ground pork, served in a spicy brown sauce
- Stir-Fried Vegetables$15.00choice of chinese broccoli, choy sum or shanghainese bok choy
- Beef Chow Fun$19.00sliced flank steak mixed with bean sprouts, yellow leeks, scallions, green and red peppers, served with flat rice noodles
- Seafood Chow Mein$30.00jumbo shrimp, scallops and lobster meat with mixed chinese vegetables in a white seafood sauce
- Cantonese Lo Mein$15.00choice of pork, chicken, beef or shrimp mixed with chinese vegetables tossed on soft egg noodles
- Young Chow Fried Rice$14.00barbecued pork, chicken, shrimp, bean sprouts, green peas, scallions and egg stir-fried with steamed rice
- Crystal Fried Rice$23.00diced chinese broccoli, dried scallops, green peas, scallions and egg white stir-fried with steamed rice