- Age Dashi Tofu$4.50Fried bean curd served with tempura sauce.
- Edamame$4.95Japanese young soybean cooked in salt water.
- Pepper Tuna$12.95Seared with black pepper, served with spicy Japanese, served with caper sauce.
- Tako Su$7.95Octopus in vinegar sauce served with seaweed and cucumber.
- Green Salad$3.00
- Seaweed Salad$5.00
- Nabe Yaki Udon$14.95Shrimp tempura, chicken, egg, mushroom, mixed vegetable in stew style.
- Yasai Tofu Udon$12.95Vegetable, tofu and udon in stew style.
- Hibachi Vegetable Dinner$13.95No shrimp.
- Hibachi Chicken Dinner$18.95