- Ahi Tuna$13.00Seared Ahi / Soy & Miso Slaw / Radish Sprouts / Radish / Crispy Leeks on a Soft Roll
- ILombardia$11.00Crispy Chicken / Arugula Pesto / Arugula / Goat Cheese / Roasted Bell Pepper / Red Onion on Ciabatta (The Race of the Falling Leaves, the Monument of the Fall)
- Green Mtn Roasted Turkey$11.00House Turkey Breast / Cranberry Marmalade / Bacon / Green Apple / Boston Bib Lettuce / Cheddar on Country Bread
- The Connolly$9.00Ham / Cheese / Red Onion Jam / Dijonaise on Country Bread (Everything has an origin. The first reference to this classic dates back to Patrick Connolly in the 18th century.)
- Tofu Banh Mi$9.00Crispy Tofu / Pickled Vegetables / Cilantro / Sweet and Hot NC Peppers / Kewpi Mayo on Baguette
- BBQ Roast Beef$13.00Roast Beef / BBQ Sauce / Onion Ring / Bread and Butter Pickles / Cheddar on a Soft Roll
- Roasted Portobello Mushroom$10.00Portobello Mushrooms / Roasted Bell Pepper / Horseradish / Smoked Gouda / Kale on Ciabatta
- Grilled Cheese (for Grown Ups)$10.00Why Should Kids Have all the Fun / Truffle Cheddar on Country Bread with a cup of Mushroom Soup
- Soup Of The Day$6.00
- Mushroom Soup$6.00
- Potato salad$3.00Red Potatoes / Jalapeno / Bacon
- Quinoa Salad$3.00Quinoa / Roasted Squash / Garbanzo
- Frites$3.00Served w/ your choice of Ketchup, Dijon, Kewpie Mayo, Curry Ketchup
- serve or arrange (food) on a plate or plates before a meal
- The Hummus$7.00Hummus / Roasted Pepper / Endive / Crispy Garbanzo / Balsamic / Feta / Orange
- Braised Lentil Tartine$8.00Braised Lentil / Poached Egg / Goat Cheese / Autumn Greens
- Frisee Salad$7.00Frisee / Roasted Mushrooms / Pickled Shallot / Bacon Lardon / Poached Egg / Mushroom Thyme Vin
- Arugula and Feta$6.00Arugula / Feta / Dried Cranberry / Cranberry Shallot Vin
- Endive Salad$7.00Endive / Candied Walnuts / Blue Cheese / Citrus Vin
- Hot Dog$5.00
- House Made Chicken Tenders$5.00
- Grilled Cheese$5.00
- Flat Bread Pizza$5.00
- Kids House Made Mac And Cheese$5.00
- From lightest body to heaviest
- Pertico Pinot Grigio '15 Trentino-Alto Adige, ItalyGlass: $7.00
- Mucho Mas Sauvignon Blanc '15 Central Valley, ChileGlass: $6.00
- Manifesto Chardonnay '14 North Coast, CaliforniaGlass: $8.00
- From lightest body to heaviest
- Les Volets Pinot Noir '15 Roussillon, FranceGlass: $8.00
- Ancora Montepulciano d'Abruzzo '14 - Italy-SRPSRP: $6.00Cost: $5.99
- San Elias Cabernet Sauvignon '15 Central Valley, ChileGlass: $7.00
- Maipe Malbec '15 - Mendoza, ArgentinaGlass: $8.00
- Bottled / Cans
- Service Brewing Co "Rally Point" Pilsner - 4.6% - Savanna, Georgia$5.50
- Westbrook "One Claw' Rye Pale Ale - Mount Pleasant, South Carolina - 5.5% - SRP$5.50
- Straight To Ale "Monkeynaut" IPA - Huntsville, Alabama - 7.25% - SRP$5.50