- Lobster Bisque$10.00Maine Lobster, Basil, Sherry
- Spring Vegetable$9.00Cilantro Oil
- Chef's Daily Soup$8.00
- Steamed Edamame$8.00Sea Salt
- Ahi Tuna Tartare*$14.00Avocado, Crispy Plantain, Chili Oil
- Shrimp Cocktail$14.00Cocktail Sauce
- Tuscan Flatbread$13.00Sweet Italian Fennel Sausage, Broccoli Rabe, Sun-Dried Tomato, Fresh Mozzarella
- Crispy Shrimp**$11.00Chili Sauce, Crushed Peanuts
- Toasted Gnocchi$12.00Pancetta, Asparagus, Wild Mushrooms, Truffe Oil
- Whole Milk Burrata$13.00Roasted Red Pepper Coulis, Zucchini Salsa, Arugula, Toasted Crostini
- Seared Sea Scallops$14.00Chipotle BBQ, Creamed Corn
- Peking Duck$13.00Scallion, English Cucumber, Hoisin
- Pumpkin Ravioli.$13.00Goat Cheese, Roasted Pumpkin Seeds
- Calamari$12.00Cornmeal Crusted, Chipotle Aioli, Marinara
- Steak & Wild Mushroom Quesadilla$12.00Pepper Jack, Salsa Verde
- Sambal Chicken$12.00Asian Chili Glaze, Anjou Pear
- Grilled Portobello Mushroom**$11.00Roasted Pepper, Zucchini Salsa
- Coriander Salmon Cubes$14.00Crushed Avocado, Sriracha, Cilantro
- Roasted Beet & Arugula**$11.00Feta, Toasted Pistachios, Pomegranate-Tangerine Vinaigrette
- Farmers Market**$12.00Mesclun Greens, Strawberry, Goat Cheese, Candied Pecans, Red Onion, White Balsamic Vinaigrette
- Caesar$10.00Romaine, House Made Croutons, Parmesan Crisp
- Chipotle Chicken$18.00Romaine, Mesclun, Black Bean, Tomato, Mild Cheddar, Cucumber, Onion, Tortilla Chips, Chipotle Dressing (Entrée Size)
- Skirt Steak*$22.00Romaine, Mushroom, Warm Potato, Tomato, Crispy Onions, Horseradish Dressing (Entrée Size)
- Skirt Steak*12oz: $29.00Chili Rubbed, Yukon Gold Potato Hash, Salsa Verde, Arugula
- New York Strip*14oz: $33.00Sautéed Mushroom & Onions, Mashed Potatoes
- Filet Mignon*10oz: $35.00Center Cut, Mashed Potatoes, Au Poivre Sauce
- Shrimp & Sea Scallop Risotto$29.00Wild Mushroom, Wilted Spinach, Truffe Oil
- Sage Roasted French Cut Chicken$22.00Whipped Potatoes, Broccolini, Pan Sauce
- Sesame Crusted Ahi Tuna*$29.00Crispy Rice Cake, Bok Choy Salad, Wasabi Aioli
- Pan Roasted Mahi Mahi*$29.00Sugar Snap Peas, Sweet Plantain Mash, Pineapple & Mango Chutney
- Seared Salmon*$28.00Roasted Corn-Poblano Polenta, Red Onion Marmalade, Haricot Vert, Cilantro Glaze
- Cuban Style Braised Pork$25.00Citrus Glaze, White Rice, Black Bean, Smashed Avocado
- Braised Short Rib**$27.00Romesco, Cippolini Onions, Baby Arugula
- Market Price
- 10oz. Filet Mignon
- 6oz. Broiled Lobster Tail*Mashed Potatoes, Charred Lemon
- 1/2 Lb. Gruyere Burger*$17.00Crispy Onion, Sautéed Mushroom, Arugula, Herb Mayo, American Fries
- 1/2 Lb. Cheddar Burger*$17.00Applewood Smoked Bacon, Red Onion Marmalade, American Fries
- California Veggie Burger$15.00Avocado, Herb Mayo, Sprouts, Multigrain Ciabatta, Market Greens
- Griddled Short Rib Sandwich$16.00Country Bread, Gruyere Cheese, Chive Mayo, Arugula, Crispy Onions, American Fries
- $8
- Mashed PotatoesButter & Garden Herbs
- Truffe FriesParmesan & Parsley
- Sweet Potato FriesCajun Aioli
- Fire Roasted Corn
- Grilled Asparagus
- Mac & CheeseCheddar, Parmesan & Bacon
- Sugar Snap PeasAsian Dressing
- Yukon Gold Potato HashBell Peppers & Onions
- Sautéed BroccoliniGarlic Oil
- Rosé, Fattoria Sardi, Tuscany, Italy$12.00Crisp, clean and refreshing on the nose with notes of rose hips, raspberry and melon with a fading aroma of cream. Certified Organic
- Prosecco, Clara C, Veneto, Italy$10.00Fine bubbles and intense perfume of acacia flowers and rose petals, with a soft sensation of wildflowers
- Pinot Grigio, Vicolo, Veneto, Italy$9.00Notes of lemon and grapefruit, with delicate spice and crisp acidity. Finishing with a soft and dry bite on the palate
- Sauvignon Blanc, Nobilo, Marlborough, New Zealand$10.00Pale Yellow with lifted aromas of citrus and jalapeño. Crisp, clean and complex. Pure fruit and juicy acidity
- White Blend, Bedell "Taste", Long Island, New York$12.00An intriguing blend with favorful fruit and refreshing acidity. Mango & peach notes collide with ocean air on the finish. Local & Sustainable
- Riesling, Lamoreaux Landing, Finger Lakes, New York$10.00Ripe peach and Ginger Gold apple mingle with notes of melon and dried apricot. Clean minerality with hints of lime zest. Local & Sustainable
- Sancerre, Domaine Reverdy Ducroux, Loire Valley, France$12.00Silver-yellow color with fne aromatic expression of ripe citrus fruits. Noted for its bouquet, freshness and suppleness
- Chardonnay, Guenoc, Lake County, California$10.00Medium-bodied with notes of roasted pear and baked apple. Subtle hints of lime and some apparent oak
- Chardonnay, Black Stallion, Napa Valley, California$14.00Aromas of melon, white peaches, lemon and vanilla, lush favors of pear and coconut. Rich and full on the palate, Creamy notes lead into a lingering fInish
- Pinot Noir, Murphy Goode, Central Coast, California$10.00Red cherry and nutmeg aromas meld with fresh fruit favors like red cherry and raspberry shaded by cinnamon. It's silky-smooth
- Pinot Noir, Gloria Ferrer "Estesian", Sonoma County, California$13.00Gorgeous ripe raspberry and cherry with hints of bay leaf. Silky and smooth on the palate with a mouthfeel of raspberry and cherry jam
- Tempranillo, Paso A Paso, La Mancha, Spain$9.00Blueberries, Black Cherries and plums join with sawdust and American oak notes with rich cocoa and humidor. Certified Organic
- Merlot, Benziger, Sonoma County, California$10.00Dark fruit and spice translate well at first sip. Blackberry lingers, while velvety tannins come from behind. Certifed Biodynamic
- Malbec, Trapiche "Broquel", Mendoza, Argentina$11.00Intense purple in color, black fruits, floral notes and earthy minerals all come together with long lasting spice
- Zinfandel, Edmeades, Mendocino County, California$11.00Generous fruit character transition into notes of leather, earth, and tobacco. Smoke and vanilla bean on the finish
- Super Tuscan, Sassoregale, Tuscany, Italy$14.00Bright ruby red with aromatics of cherries, forest fruits and spices, lifted by subtle aromatic herbs; assertively full entry, intense yet elegant structure
- Cabernet Sauvignon, The Show, Napa Valley, California$11.00Big and Bold, dominated by full favors of black cherries, jammy preserves and complex vanilla and spicy oak
- Cabernet Sauvignon, The Insider, Paso Robles, California$14.00A dark, generous color with aromas of classic Bordeaux. Casis, black cherry and plum make this wine beautiful
- Coconut Martini$12.00Cruzan Coconut Rum, Cruzan Pineapple Rum, Pineapple Juice, Toasted Coconut
- Susie Q$12.00Lillet Rose, Crème De Peche, Champagne, Orange Bitters, Fresh Thyme
- Hotel California$13.00Tito's Handmande Vodka, Lavender Syrup, Coconut Water, Fresh Squeezed Lemonade
- Peach & Basil New Fashioned$13.00Old Forester Bourbon, Georgia Peach, Fresh Basil, Peach Nectar, Orange Bitters
- Cherry Blossom$13.00Reyka Small Batch Vodka, Tart Cherry Juice, Dry Ozeki Sake, Cherry Herring, Michigan Maraschino Cherry
- Smokey & The Bandit$13.00Hornitos Black Barrel Tequila, Del Maguay Vida Mezcal, Charred Pineapple Syrup, Pineapple Juice, Fresh Lime
- The Botanist$14.00Hendricks Gin, Strawberry Rhubarb Syrup, Rose Water, St. Germain, Strawberry Juice, Rose Buds
- Spring Sangria$12.00Chardonnay, Peach Infused Rum, Lillet Blanc, Fresh Mint, Peach Nectar
- Oak Barrel Aged Point Blank Negroni$15.00No. 209 Gin, Campari, Punt E Mes Vermouth, Ancho Reyes Chile Liqueur, Mole Bitters
- Bear Republic Racer 5 IPA Healdsburg, California (7.5% ABV)$8.00American IPA. This hoppy American IPA filled with malted barley, wheat & crystal malts from the Pacific Northwest show through in a dark golden color and smooth finish
- Ithaca Flower Power, Ithaca, New York (7.5% ABV)$8.00American IPA. Punchy and soothing with a big body and a finish that boasts pineapple and grapefruit. Hopped and dry-hopped fve different times
- Fire Island Sea Salt Ale, Ocean Beach, New York (5.2% ABV)$8.00Blonde Ale. An American Blonde Ale that combines German pilsner malt. Sea salt from the Atlantic gives the beer salinity and a creamy head
- Founders Porter, Grand Rapids, Michigan (6.5% ABV)$10.00American Porter. Pours silky black with a creamy tan head. The nose is sweet with strong chocolate and caramel malt presence. Cozy like velvet
- Victory Golden Monkey (750ml), Downingtown, Pennsylvania (9.5% ABV)$19.00Tripel. Golden color, transitions to citrus with nice floral hops. Finishes with lemon and cream. playfully delightful and profoundly satisfying
- Moody Tongue Sliced Nectarine IPA Chicago, Illinois (5.9% ABV)$11.00India Pale Ale. The inspiration for this beer came in the form of a summer farmers market. Showcasing bright tropical stone fruits. The beer's crisp profle refreshes and delights taste-buds
- War Flag Pilsner, Brooklyn, New York (5.0% ABV)$7.00American Lager. Restoring the amazing American favor lost over the last century. Sweet honey characters accented with spicy and grassy hops
- Bud Light$6.00
- Budweiser$5.00
- Heineken$7.00
- Heineken Light$7.00
- Stella$7.00
- Blue Moon$7.00
- Michelob Ultra$6.00
- Coors Light$5.00
- Corona$6.00
- Sam Adams$7.00Seasonal
- Guinness$7.00
- O'Douls$5.00