- Boneless Chicken Breast$16.90Order Between Noon Friday & 4 pm Monday for Wednesday afternoon availability. 10 Pound Pack.
- Smoked Pork Chops$6.992 Per Pack - Cut to 1" Thick. Perfect for Grill or Stovetop.
- Pulled Pork$14.00Hickory smoked 14 hours. Just Heat & Eat.
- Beef Brisket$10.00Sliced thick and tender. Just Heat & Eat.
- Burnt Ends$12.00Bite size pieces of Heaven. Just Heat & Eat.
- Rope Sausage$14.00Cut into slices of yum. Just Heat & Eat.
- Baked BeansCup (Feeds 1): $2.00Pint (Feeds 2-3): $3.75Quart (Feeds 5-6): $7.50Half Gallon (Feeds 12): $15.00Includes Burnt Ends that make these to die for.
- Mary's ColeslawCup (Feeds 1): $2.00Pint (Feeds 2-3): $3.75Quart (Feeds 5-6): $7.50Half Gallon (Feeds 12): $15.00Vinegar based & the best you ever had.
- The Little Calf$22.002 Pounds of Smoked Brisket and 1 Quart of Baked Beans.Serves 4. Please allow up to 24 Hours.
- The Little Piggy$16.002 Pounds of Smoked Pulled Pork and 1 Quart of Baked Beans.Serves 4. Please allow up to 24 Hours.