Veg-Appetizers/Starters

• Guntur Mirapakai Bhajji (Mirchi Bajji)$7.99
  Chillis Battered And Deep Fried With Desi Style.

• Cut Mirchi$6.99
  Chilli Bajji Refried And Sprinkled With Onions, Chat Masala

South Indian Dosa Varieties

• Choose a Style: Crepe, Pancake
• Plain Dosa$7.99
  A Fermented Crepe Or Pancake Made From Rice Served With Chutney & Sambar

• Teen Maar Onion Dosa$8.49
  A Fermented Crepe Or Pancake Made From Rice, Stuffed With Onions, Served With Chutney & Sambar

Non-Veg Appetizers/Starters

• Egg Bonda$8.99
  Deep Fry Ball, Mixed With Boiled Eggs & Indian Spices

• Chicken 65$9.99
  Boneless Cubes Of Chicken Marinated With Indian Spices And Deep Fried. A Popular Indian Bar Room Snack.

Vegetarian Entrees/Main Course

• Bengaluru Bendi Pulusu (Okra Special)$11.99
  This Dish Originated From Southern Part Of India Is A Rich Onion, Tomato Based Curry Cooked With South Indian Style Spices With A Chef's Twist. Served With Rice

• Malai Kofta$13.99
  Fresh Handmade Dumplings Stuffed With Cottage Cheese, Carrots, Cashews, Potatoes & Herbs Cooked In Rich Curry Creamy Sauce

Non-Vegetarian Entrees/Main Course

• Godavari Egg Pulusu$12.99
  A Homemade Mouth Watering Curry Made With Boiled Eggs & Onion Gravy

• Kurnool Kodi Kura (Special Chicken Boneless)$12.99
  Marinated Boneless Tender Chicken Cooked With Special Spices