Appetizers / Entradas

• Croquetas Cubana$7.50
  Crispy fried potato croquetas, serrano ham and Habana sauce

• Chorizo en Salsa Criolla$8.50
  Grilled choriza de puerco, garlic, onions, scallions and plum tomato

• Camarones de Coco$10.50
  Handmade coconut crusted jumbo shrimp, maduros mash ans Cuba Libre glaze

• Balsa de Aguacate$11.50
  Stuffed avocado, lump crab salad. Served with plantain chips and tostones

• Chicharrones de Pollo$8.50
  Limon, Marinated Chicken thighs in mojo, deep fried topped with cilantro

• Mariquitas$9.50
  Crispy fried plantain chips, salsa de aguacate and picadillo

• El Cubano Mixto$14.50
  A sampling of yuca frita, chicharrones de pollo, croqueta, chorizo en salsa criolla (serves two)

• Pulpo a la Parrilla$14.50
  Open flame grilled slightly charred spanish octopus, baby, greens, tomatoe, onions and radishes drizzled with balsamic dessing and grill sauce

• Willy's Guacamole$9.50
  Freshly made a la vista with avocado, jalapeños, cilantro, tomato, onions, garlic, oregano, lime, served with freshly made corn Tortilla chips

• Oye Chico$9.50
  Chicken lollipop, sautéed onions, aji, garlic and vinger

• Quesadilla Cubana$11.50
  Grilled chicken, sweet plantains, flour tortilla, mozzarella cheese, guacamole and sour cream

• La Familia Sample$44.50
  Served with crab cakes, coconut shrimp, empanadas, chorizo en salsa criolla, fish ceviche and croquetes (Serves six people)

• Gambas al Ajillo$13.50
  Sautéed shrimp cooked in garlic butter, white wine, Evoo and smoked paprika

• Bacalaitos$12.50
  Crispy cod cakes with lemon and Habana sauce

• Pastelitos de Cangrejo$12.50
  Lumb crab cakes, topped with sweet and spicy pineapple salsa and Habana sauce

• Fried Calamari$12.50
  Batter-coated, deep fried squid, fried until golden brown, served with Cuban marinara and Saratoga sauce

• Mejillones$12.50
  Sauteed mussels in garlic white wine, coconut milk, curry topped with cilantro

• Tostones Rellenos$11.50
  Stuffed green plantains cups, 1 shrimp, 1 pollo and 1 picadillo (ground beef)

• Hand Rolled Empanadas$10.50
  Crisp, flaky wedges of pastry surround a trio empanada. Choice of ropa vieja, La Cubana, shrimp, chicken, picadillo served with Habana sauce

• Masitas de Puerco$9.50
  Bite sized crispy pork, tossed in mojo sauce, lime juice and cilantro, topped with pickled onions

• Cubanito$9.50
  Twin cuban sliders, layer of roasted pernil, smoked ham, swiss cheese, pickles, brioche buns, mustard sauce mojo dipping and yuquita fritas

Ceviche

• El Tradicional$14.50
  White fish ceviche, red onions, aji guajilla, avocado, cherry tomatoes, cilantro, rocoto peppers, maiz blanco, jugo lima with leche de tigre, served in chilled cocktail glass

• Camaron Cocktail$12.50
  Poach shrimp, cherry tomatoes, cilantro, red onions, maiz blanco, rocoto peppers, aji guajilla, evoo, served in chilled cocktail glass

• Mixto Ceviche$14.50
  Baby shrimp, calamari, octopus, peppers, red onions, maiz blanco, mango, freshly squeezes lime juice, served in chilled cocktail glass

Soups / Sopas

• Sopa de Frijol Negro$5.50
  Classic of classics black beans, mojo, cream, vegetarian

• Ajiaco de Pollo$6.50
  Hearty chicken soup, chicken chunk pieces, garden vegetables, avocado, cilantro and lime

Salads / Ensaladas

• Frijol Negro Cotijano$10.50
  Black bean, roasted corn salad, cherry tomatoes, cotija cheese, over bib leaf lettuce with avocado cherry vinaigrette

• Tipica Tropical$9.50
  Iceberg lettuce, pineapple, mango, avocado, red radishes, red onions, cherry tomato, lemon and mint vinaigrette

• Pepino Avocado Salad$10.50
  Served with iceberg lettuce, avocado, cucumber, garnished with red onions and cilantro. Served with santiago dressing and tri colored tortilla chips

• Ensalada de Santa Clara$9.50
  Spinach, red onions, mango, tomatoes, olive oil, lime juice, sea salt, avocado, red peppers, cilantro and fresh mandarina

Pork / Puerco

• Solomillo de Cerdo$15.50
  Beer braised pork tenderloin served with garlic spinach, yuca mash, and sofrito

• Lechonito$15.50
  Cuban roasted prok shoulder, yuca frita, pickled onions, moros y cristianos

• The Famous Cubano$13.50
  Traditional cuban sandwich, layer of roasted pernil, smoked ham, swiss cheese, pickles, mustard sauce, mojo dipping and yuquitas fritas

• Chuleta la Isla$16.50
  Pork chop marinated, garlic, oregano, cumin, sour orange mojo, caramelized onions and drizzled with honey, maduros and congri

• Puerco Frito$13.50
  Twice cooked crispy pork shoulder, Cuban oregano topped with pickled onions. Served with black beans stew and white rice

Beef / Carnes

• Ropa Vieja$16.50
  "Willy's special recipe" crock pot slow braised flank steak, tomatoes, peppers, onions, green olives. Served with white rice and black beans

• Churrasco Cubano$19.50
  Black angus open flamed grilled C.A.B skirt steak, chimichurri arroz moro and maduros topped with pickled onions

• Vaca Frita Cubano$17.50
  Twined cooked crispy skirt steak, with onions, grilled jalapenos, oregano. Served with black beans and white rice with fried egg on top

• Costilla de Vaca a la 100 Fuego$20.50
  Bucanero braised boneless short ribs, saffron yuca, cauliflower puree and spinach

• Plato Ilegal$25.50
  Pork chop, chorizo, chicken, C.A.B skirt steak. Served with black beans, white rice and maduros

• Picadillo Clasico$16.50
  Black angus ground beef, onions, garlic, oregano, white wine, pimento green olives, served with black beans, white rice and maduros

• Rib Eye Steak en Cafe$26.50
  Coffee rubbed rib eye steak C.A.B, orange mojo over mushrooms, served with white rice and black beans

• Palomilla en Cebolla$16.50
  Thinly sliced prime beef, marinated in garlic, lime, juice, topped with caramelized onions, cilantro, served white rice and black beans

• Rabo Encedido$17.50
  Slow braised oxtail, chorizo in tomato broth, white rice and black beans

Chicken / Pollo

• Pollo Sofrito$14.50
  Marinated grilled chicken breast, tossed in house sofrito, served with white rice and black beans

• Pollo al Ajillo$14.50
  Chicken breast, sautéed in salsa de ajo, white rice and black beans

• Puchuga de Pollo a la Plancha Ayega$14.50
  (Best Choice) Lemon herb grilled chicken breast, mix greens, smoked roasted corn and avocado with balsamic dressing

• Pollo Rumbero$14.50
  Chicken on the bone, apple wood smoked bacon, tooped with salsa de ajo, spinach and yuca cauliflower purée

• Arroz con Pollo a la Cazuela$14.50
  Boneless chicken sautéed in sofrito sauce crushed tomato with chorizo, peas, olives, braised in a caldera saffron rice

Seafood / Mariscos

• Sancho de Marisco$24.50
  Lobster tail, shrimp, sea scallops tomatoes, coconut milk rice, curry broth, served with white rice

• Camarones Malecon$18.50
  Grilled shrimp on a sugarcane skewer, mango, lime salsa over quinoa, mixed greens drizzled with balsamic dessing

• Salmon Rumba$19.50
  Pan Seared Atlantic Salmon charred pineapple salsa, white rice, vegetable of the day

• Salamon en Miel Limoncillos$19.50
  (Best Choice) Pan Seared Atlantic Salmon fillet, brushed with a honey lemon glaze, toasted almonds, grilled figs minted quinoa with mix salad

• Camarones Embullo$19.50
  Sautéed jumbo shrimp sofrito, olive oil, garlic, onion, red peppers, green olives, vino blanco, crushed tomatoes white rice

• Paella Cubana$24.50
  Lobster tail, shrimp, chorizo, scallops, clams, mussels, red peppers, garlic, onions, green peas sofrito and crushed tomatoes served in a caldera with saffron rice

• Paella Marinera$29.50
  Mix seafood with shrimp, scallops, calamari, salmon, lobster tail, green peas, simmered in a seafood broth crushed tomato and saffron rice

• Vegetarian Paella$19.50
  Served with carrots, cauliflower, green peas, red and green peppers, crushed tomatoes and sofrito sauce with Saffron rice

• La Campechana$24.50
  Whole Lobster, shrimp, scallops, clams, saffron, mussels, crushed tomato, seafood broth. Served with white rice

Algo Mas

• $6.50
• Tostones

• Maduros

• Espinaca en Ajo

• Mashed Maduros

• Moros Rice

• White Rice

• Avocado

• Yuquita Frita

• Black Beans

• Saffron Yuca Cauliflower Puree

• Seasonal Vegetables