- Samousas (4 Pcs)$10.00Hand wrapped and filled with curried potatoes, red onions, peas and carrots. Deep fried and served with our house special sauce.
- Palata$10.00Homemade multi layered bread served with a coconut chicken curry.
- Veg Palata$8.00Homemade multi layered bread.
vegetarian
- Shan Tofu$8.00Homemade tofu made with fresh yellow beans. Crisp on the outside, silken center, served with a tangy chili sauce.
- Chicken Lettuce Wrap$11.00Crisp lettuce leaves with chicken and shiitake mushrooms, with radish, carrots, and water chestnut.
- Vegetarian Lettuce Wrap$10.00Crisp lettuce leaves with five spice tofu and shiitake mushrooms, with radish, carrots, and water chestnut.
vegetarian
- Shrimp Lettuce Wrap$14.00Crisp lettuce leaves with shiitake mushrooms, with radish, carrots, and water chestnut.
- Salt and Pepper Calamari Small Bites$11.00Lightly battered and fried with scallions and peppers.
- Chicken Small Bites$11.00Lightly battered and fried with scallions and peppers.
- Tofu Small Bites$8.50Lightly battered and fried with scallions and peppers.
- Tea Leaf Salad$12.00With romaine lettuce, fried yellow beans, fried garlic, sesame seeds, peanuts, sunflower seeds, fresh tomatoes, jalapenos and dried shrimp or vegetarian.
- Rainbow Salad$13.00Each bite is unique in the 22 ingredients, with four types of noodles, green papaya, onions, and too much to list. With a tamarind dressing.
- Mango Salad$11.00Refreshing salad made with mangoes, onions, cabbage, cucumbers and dried shrimp.
- Samosas Salad$11.00Samosas salad with cabbage, cucumber, mint, onion, cilantro, bean powder and tamarind sauce.
- Ginger Salad$11.00Salad prepared with romaine, pickled ginger, fried garlic, sesame seeds, split yellow peas, and dried shrimp.
- Chicken Salad$12.00Salad with tried chicken slices, tried onions, cilantro, and our dressing with a tangy and garlicky kick.
- Fish Chowder Soup$12.00Fish chowder with rice noodles, ground catfish, onions, garlic, cilantro, lemon, topped with chili and hard boiled egg.
- Coconut Noodles$12.00Burmese style coconut noodle soup with chicken, onions, eggs, cilantro, lemon, topped with chill and hard-boiled egg.
- Samosas Soup$11.00Even though it's vegetarian, this remains our most popular soup for both meat eaters and vegetarians alike made with samosas, broken up falafels. Lentils, cabbage, and onions.
- Garlic Noodles Vegetarian$10.00
vegetarian
- Noodles$10.00Noodle tossed with garlic and scallions in a tasty sauce topped with chicken, pork or duck.
- Noodles Salad$12.00Traditional burmese noodles with tofu, cucumbers, potatoes, chili sauce, and cabbage. Served at room temperature.
- Nan Gyi Thoke$11.00Burmese rice noodles with a mild chicken coconut curry sauce, egg, split yellow pea, fried w/ onion chips, and fried onion.
- Burmese Pad Thai$13.00Noodle mixed with red bell pepper, onions, peanuts, pea leaves, cabbage and egg comes with chicken or tofu.
- Served with choice of rice and house salad.
- Pork Curry with Potatoes$12.00Braised​ tender pork curry with potatoes marinated with pickled mangoes.
- Pumpkin Pork Stew$12.00Tender pork stew slow cooked with kabocha squash, garlic, ginger and onion.
- Served with choice of rice and house salad.
- Kebat Beef$13.00Stir fried beef with special spices comes with mint, chilies, Cilantro, onions and tomatoes.
- Kebat Lamb$14.00Stir fried beef with special spices comes with mint, chilies, Cilantro, onions and tomatoes.
- Wok Tossed Tofu with Beef$14.00Stir fried beef with tofu, string beans, red bell peppers and basil in our five spice sweet spicy sauce.
- Wok Tossed Tofu with Lamb$14.00Stir fried beef with tofu, string beans, red bell peppers and basil in our five spice sweet spicy sauce.
- Chili Beef$13.00Stir fried beef with dried and fresh chili onions, and basil.
- Chili Lamb$14.00Stir fried lamb with dried and fresh chili onions, and basil.
- Burmese Curry Beef$13.00Braised until tender with potatoes and topped with cilantro.
- Burmese Curry Lamb$14.00Braised until tender with potatoes and topped with cilantro.
- Sesame Beef$13.00Slices ot lightly tried beet in a sweet and tangy sauce lopped with sesame seeds.
- Served with choice of rice and house salad.
- Burmese Spicy Shrimp$14.00Wok tossed shrimp with jalapenos, onion and garlic.
- Shrimp Kebat$14.00Stir-fried shrimp with special spices comes with mint, chilies, cilantro, onions and tomatoes.
- Burmese Shrimp Curry$14.00Burmese specialty curry made with tomatoes. Medium spicy and topped with cilantro.
- Eggplant Shrimp with Garlic Sauce$14.00Wok tossed shrimp in our garlicky infused oil with jalapenos and topped with toasted garlic and cilantro.
- Honey Walnut Shrimp$14.00Shrimp lightly fried and tossed with a sweet sauce, roasted walnut and sesame seeds.
- Chilli Swai$14.00Stir tried fresh swai fish with dried fresh chili onions, and basil.
- Burmese Spicy Cattish Curry$14.00Shrimp, scallion and seasonal seafood served with sauteed veggies.
- Honey Walnut Shrimp$14.00Shrimp lightly fried and tossed with a sweet sauce, roasted walnut and sesame seeds.
- Chilli Swai$14.00Stir tried fresh swai fish with dried fresh chili onions, and basil.
- Burmese Spicy Cattish Curry$14.00Shrimp, scallion and seasonal seafood served with sauteed veggies.
- Mango Shrimp or Swai$14.00Fresh shrimp or swai tossed in wok with mango puree, basil and onions served with fresh mango on the side.
- Pumpkin Shrimp or Salmon$14.00Shrimp or salmon stew slow-cooked with kabocha squash, garlic, ginger and onion.
- California Lemongrass Salmon$20.00Dinner size only. Grilled salmon with onion, snow pea, red bed pepper and pea leaf in a lemongrass sauce.
- Served with choice of rice and house salad.
- Broccoli with Garlic$11.00Broccoli tossed with wine, garlic and topped with fried onions.
vegetarian
- Burmese Curry Eggplant$11.00Sauteed eggplant with garlic, scallions in chili sauce.
vegetarian
- Burmese String Beans$11.00String beans wok tossed with garlic and chili sauce.
vegetarian
- Wok Toss Tofu with Vegetables$11.00Wok toss fried tofu, string beans, bell peppers and basil in a special sauce.
vegetarian
- Veggie Kebat$11.00Stir-fried tofu with special spices comes with squash, carrots. Mini chilies. Cilantro, onions and tomatoes.
vegetarian
- Pea Leaf with White Wine$12.00Dinner size only. Pea leaf stir fried with minced garlic.
vegetarian
- Pea Leaf Tofu$13.00Dinner size only. Deep fried soy tofu with special sauce served on a bed of steamed pea leaf.
vegetarian
- Burmese Vegetable Curry$12.00Made with tomatoes, squash, potatoes, eggplant, carrots, lentils, okra, tofu, and mint.
vegetarian
- Pumpkin Tofu$11.00Stew tofu slow cooked with kabocha squash, garlic, ginger and onion.
vegetarian
- Egg and Okra Curry$12.00Dinner size only. Burmese style curry with hard boiled eggs, okra and tomatoes.
vegetarian
- Mango Tofu$11.00Tolu tossed in wok with mango puree, basil and onions served with fresh mango on the side.
vegetarian
- Served with choice of rice and house salad.
- Wok Toss Tofu with Chicken$12.00Slit hied chicken breast with tofu, string beans, red bell pop purs and basil m our five spice sweet spicy sauce.
- Basil Lemongrass Chicken$12.00Stir fried chicken breast with soy sauce, fish sauce, green beans, red bell pepper, lemongrass, basil, garlic, and chili.
- Chicken Kebat$12.00Stir fried chicken with special spices comes with mint, chilies, cilantro, onions and tomatoes.
- Minty Chicken$12.00Minced chicken, mint, cloves of garlic, ginger, cilantro, and jalapenos.
- Chicken Daal Curry$12.00Burmese special curry with yellow beans.
- Spicy Crisp Chicken$12.00Deep fried chicken in a sweet, tangy, and spicy sauce with chili garlic and ginger.
- Sesame Chicken$12.00Slices of chicken breast lightly fried in a sweet and tangy sauce lopped with sesame seeds.
- Mango Chicken$12.00Chicken breast tossed in wok with mango puree, basil and onions. Served with fresh mango on the side.
- Pumpkin Chicken$12.00Chicken stew slow-cooked with kabocha squash, garlic, ginger and onion.
- Chicken and Shrimp Biryani$8.00Dinner size only. Braised chicken leg (on the bone) and shrimp buried in a clay poi baked with biryani rice, raisins and nuts. Topped with peas, cashew nuts, and cilantro.
- Jasmine Rice$2.00
- Brown Rice$3.00
- Coconut Rice$3.00
- Biryani Rice$3.00
- Palata$6.00
- Garlic Noodles$8.00
- Garlic Noodles$8.00
- Burmese Fried Rice$10.00
- Pan Asian Fried Rice$10.00
- Served with ice cream.
- Sooji$10.00
- Sweet Black Sticky Rice$8.00
- Fried Bananas$8.00
- Coconut Pudding$8.00
- Dessert Palata$10.00