- Chicken StripsDozen: $8.50lightly seasoned and breaded strips of tender white chicken. served with choice of bbq sauce or sweet & sour sauce, allow 2 pp
- Cocktail MeatballsDozen: $8.50simmered in a delicious sweet and sour sauce, allow 4 pp
- Beefy Cheese Ball$17.00served with crackers, serves 15-20 people
- Vegetable Pizza$30.00served cold. flaky crust topped with blend of garlic and cream cheese and fresh diced vegetables. serves 20 - 25 people
- Fresh Fruit, Cheese And CrackersPer Person: $3.75assorted seasonal fruit, cubed cheddar, swiss and pepper jack cheese
- Fresh Vegetables & Dip$2.75served with ranch dip priced per person
- Spinach Dip$19.95served in a hollow round rye bread bowl with crackers, serves 20pp
- RumakiDozen: $11.00chicken liver & water chestnuts wrapped in bacon
- Finger SandwichesEach: $2.25shaved ham, turkey and roast beef on mini croissant, garnished with leaf lettuce. served with mustard, spicy mustard, mayonnaise and horseradish sauce
- Shrimp Cocktaillarge tender shrimp, served with homemade cocktail sauce, lemons and crackers
- Stuffed Mushroom CapsDozen: $10.25stuffed with mixture of spinach, sausage, feta cheese, walnuts and onions (no meat also available)
- Artichoke Dip$30.00hot & cheesy. served with tortilla chips, serves 20-25
- Mini QuicheDozen: $9.75an assortment of spinach with cheese and ham with cheese in a flaky pastry shell
- Potato Chips Or PretzelsWith Ranch Dip: $7.00Without Dip: $5.25priced per pound
- Buffets Include Fresh Garden Salad With Assorted Dressings, Rolls And Butter. Cost: $11.95 Per Person
- Herbed Roasted Chickenbone in - assortment of breasts, wings, thighs and legs oven roasted with garlic, italian seasoning and other spices.
- Oven Fried Chickendelicious fried chicken with half the fat. lightly battered with a mixture of flour, garlic and other spices.
- Sliced Ham With Pineapple Glazewhole muscle ham, baked and lightly glazed with pineapple sauce
- Buffets Include Fresh Garden Salad With Assorted Dressings, Rolls And Butter. Cost: $15.95 Per Person
- Grilled Boneless Breast Of Chickenserved in a light herb sauce.
- Chicken Breast Florentine Styleboneless chicken topped with sauteed spinach and melted swiss cheese.
- Chicken Breast Cordon Bleu Styleboneless chicken topped with strips of ham and topped with swiss cheese.
- Roast Beef Au Justhinly slice inside round of beef served in rich au jus.
- Roast Pork Lointender and juicy. served in thick pork gravy.
- Buffets Include Fresh Garden Salad With Assorted Dressings, Rolls And Butter.
- Southern Style Green Beanswith bits of onion
- Buttered Peaswith or without mushrooms.
- Buttered Cornwith dice red and green peppers.
- Garlic Whipped Potatoesours are delicious!
- Steamed White Ricemade with chicken broth.
- Au Gratin Potatoesvery cheesy
- California Blendcarrots, cauliflower and carrots. (additional $0.50pp)
- Oven Roasted Red Skin Potatoes(additional $0.50pp)
- Assorted Pie Or Carrot Cake$2.75
- Assorted Cheesecake$3.25
- Strawberry Shortcake$3.25
- Decorated Sheetcake