- Cabo Taco Salad$12.00Mixed greens, Cabo's Cheese Blend, black beans, grilled corn, tomatoes and avocado, topped with chicken or ground beef in a crispy flour, tortilla bowl and tossed with chipotle ranch. Substitute shrimp, mahi or steak for an additional charge. Choose a style: Chicken, Ground Beef, Shrimp: $4, Mahi: $4, Steak: $4.
- Caesar Salad$9.00Romaine hearts tossed in homemade Caesar dressing and served with garlic croutons. Add a protein for an additional charge.
- Steak and Egg Skillet$16.002 eggs cooked to your liking with steak and breakfast potatoes. Choose an egg preparation: Over Easy, Over Medium, Over Hard, Sunny Side Up, Scrambled.
- Cabo Cure Skillet$12.002 eggs cooked to your liking on top of breakfast potatoes, sauteed onions and peppers, Cabo's cheese blend, bacon, and jalapenos. Choose an egg preparation: Over Easy, Over Medium, Over Hard, Sunny Side Up, Scrambled.
- Huevos Rancheros$12.002 eggs cooked to your liking on a crispy corn tortilla with refried beans, Cabo's cheese blend, ranchero sauce, avocado and Cotija cheese, served with breakfast potatoes. Choose an egg preparation: Over Easy, Over Medium, Over Hard, Sunny Side Up, Scrambled.
- Chorizo Hash$10.002 poached eggs served over a mix of potatoes and chorizo with ranchero sauce. Served with choice of beans. Choose beans: Refried Beans, Black Beans.
- You Pick 2$10.00Pick a soup or Mexican chop salad and any 1 of the following items. Choose an item: Ten Avocado Fries, 3 Crispy Tuna Tacos, Macho Nachos with Ground Beef, Seafood Ceviche, 2 Beef Empanadas. Choose a side: Chicken Tortilla Soup, Mexican Chop Salad.
- Burrito Bowls$8.00Served over cilantro rice, black beans, pico de gallo, Cabo's cheese blend and guacamole. Choose a style: Chicken, Ground Beef, Pork, Shrimp: $3, Steak: $3.
- Guacamole$12.00Made to order, Cabo's traditional house recipe of avocado, onion, tomato, lime and cilantro. Add fresh diced jalapenos! Vegetarian. Gluten free. Would you like to add fresh diced jalapenos?: Add Fresh Diced Jalapenos.
- Ceviche$12.00Fish marinated in lime juice, served with cucumber, jalapeno, pickled red onion and cilantro. Gluten free. Light spice.