- Roasted Pineapple Salad$6.00$12.00organic lettuce, roasted pineapple, cotija cheese, garlic & cumin vinaigrette
- Chifles$6.00deep-fried plantain chips with garlic cilantro dipping sauce
- Albóndigas en Mole$8.00turkey and cornmeal meatballs in coconut mole with sesame seed salsa
- Pozole Rojo$6.00$12.00red mexican wedding soup with hominy, chicken, avocado, onion and oregano
- Chips & Guacamole$6.00organic blue corn chips with avocado, lime, onion and cilantro
- Ecuadorian Ceviche$17.00wild mexican shrimp, alaskan rockfish, orange, tomato, cilantro and popcorn
- Ropa Vieja$17.00"old clothes" … slow cooked cuban beef with fried plantains, brown rice and black beans
- Chicken Enchiladas with Mole De Xalapa$16.00kale crepes with shredded chicken, covered with chocolate mole, side black beans and rice
- Tostadas De Cochinita Pibil$16.00yucatecan braised pork over tostadas topped with lettuce and salsa yucateca
- Bacalao a la Vizcaina$17.00salt cod in a chile pasilla tomato broth with olives, capers, almonds and parsley over baked polenta
- Valde Palacios$7.00$29.00Tempranillo, Grenacha, Mazuelo - Rioja, Spain
- Gordo$9.00$32.00Cabernet, Monastrell - Spain
- Castillo De Feliciana$9.00$34.00Tempranillo - Columbia Valley, WA
- Ott & MurphyBottle: $36.00Tempranillo - Whidbey Island, WA
- Appassito - A ManoBottle: $32.00Primitivo - Puglia, Italy
- 1851$8.00$31.00Chardonnay - Columbia Valley, WA
- Bontzu Cellars$9.00$33.00Gewurtztramier - Walla Walla, WA
- Arca Nova$8.00$29.00Vinho Verde - Portugal
- Black Butte Porter (Oregon)$4.50
- Bohemia Pilsener (Mexico)$4.50
- Firestone IPA (California)$4.50
- Negra Modelo (Mexico)$4.50
- Locust Hard Cider$7.00$19.00Woodinville, WA; brewed with wild yeast
- Mexican Coca Cola$3.50
- Iced Tea$3.50
- New World Chocolate Flan$6.00dark chocolate, caribbean spices, whipped cream
- Sweet Plantain Tart$6.00ripe plantain, shortbread, rum, whipped cream