Hors D'oeuvres

• French Onion Soup$6.00
  emmental, croutons

• Chicken Livers Parfait (mousse)$8.00
  red onion confit, toasted walnut muffin

• Les Escargots$7.00
  burgundy snails, garlic parsley butter, breadcrumbs

• Sonoma Duck Foie Gras$16.00
  toasted brioche, black mission figs chutney

• Dungeness Crab Cake$12.00
  jalapenos, bell pepper coulis, celery root remoulade

• Smoked Duck Breast Salad$11.00
  belgian endive, candy walnut, poached quail eggs, grain mustard dressing, easter radish

• Ahi Tuna Tartar$13.00
  green onion, fried chickpeas, avocado mousse, crispy sesame wonton

Les Salades

• Butter Lettuce Salad$7.00
  honey apple cider dressing, roasted pistachio

• Ricotta Salad$10.00
  baby red oak salad, shaved bosc pear, sheep mills ricotta, beets, marcona almonds, cherry vinegar dressing

Mussels Bar

• Mussels Mariniere$10.00$15.00
  shallots, parsley, white wine, salted butter

• Mussels Au Bleu$10.00$15.00
  blue cheese, white wine, leeks, croutons

• Mussels Au Chorizo$11.00$16.00
  herbs, tomato broth, bell pepper, olive nicoise, chorizo

Les Plats De Resistance

• Cassoulet De Castelnaudary$24.00
  pork belly, moulard duck confit, sausage, beans stew

• Roasted Cornish Hen$18.00
  yukon potato gratin, tomato provencal, chicken jus

• Confit De Canard$19.00
  sonoma duck legs confit ( 12 hours), pomme salardaise, bloomsdale spinach

• Steak Frites$25.00
  creekstone rib eye steak, kennebec fries, green peppercorn sauce

• La Bouillabaisse$20.00
  fish soup served w/ prawns, english sole, salmon, mussels, lobster bisque, aioli toast

• Cheddar Cheese Souffle$15.00
  twice baked cheddar cheese souffle, shaved carrot, asparagus, fennel, truffle oil

• Lapin A La Moutarde$23.00
  rabbit stew in a dijion mustard sauce, homemade tagliatelle, english peas, yellow foot chanterelle

• Risotto & Scallops$23.00
  seared day boat scallops, black rice risotto, basil foam, cherry tomato, delta asparagus

• Beef Wellington$30.00
  beef filet mignon wellington, mushrooms, foie gras, savoy cabbage, veal jus

Sides

• Pommes Frites & Aioli$5.00

• Bloomsdale Spinach$5.00

• English Peas & Chanterelle$5.00

Cheese Plate

• Manchego (sheeps Milk)$14.00

• Mimolette 1 Year Old (cows Milk)$14.00

• Brillat Savarin (fresh Cow's Milk)$14.00

• Figs & Marcona Almond Cake, Apple$14.00

Les Desserts

• Banana Creme Brulee$7.00

• Warm Fresh Berries Gratin$7.00
  dark rhum sabayon

• Profiteroles$7.00
  marsala & raisins icecream, warm chocolate sauce, almonds

• Chocolate Cake Fondant$7.00
  berries coulis, vanilla icecream

• Apple Tart Tatin$7.00
  warm caramel sauce, creme fraiche

• Assortiment Of Trio Fruits Sorbets$7.00